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- Tasks: Lead a vibrant team and enhance guest experiences in a premium pub setting.
- Company: A charming village pub focused on fresh food and exceptional service.
- Benefits: Attractive salary, bonus potential, and great benefits.
- Why this job: Join a dynamic environment where you can make a real impact on guest satisfaction.
- Qualifications: Experience in hospitality and a passion for fresh food and customer service.
- Other info: Enjoy substantial autonomy and opportunities for personal growth.
The predicted salary is between 36000 - 60000 £ per year.
A premium village pub is seeking a General Manager to lead its team and enhance guest experiences. The ideal candidate will have significant restaurant and hospitality experience, a strong focus on fresh food, and a passion for customer service. This is a full-time position with substantial autonomy to tailor offerings and lead a dynamic team. The role includes substantial bonus potential and benefits.
Entrepreneurial Pub General Manager – Fresh Food in London employer: Bear, Oxshott
Contact Detail:
Bear, Oxshott Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Entrepreneurial Pub General Manager – Fresh Food in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a General Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your passion for fresh food! When you get the chance to chat with potential employers, share your ideas on menu innovation and how you can enhance guest experiences. This will set you apart as someone who truly cares about the role.
✨Tip Number 3
Prepare for interviews by researching the pub's current offerings and customer feedback. Bring your insights to the table and discuss how you can elevate their service and food quality. This shows you're proactive and ready to make an impact!
✨Tip Number 4
Don't forget to apply through our website! We’ve got loads of resources to help you land that dream job. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Entrepreneurial Pub General Manager – Fresh Food in London
Some tips for your application 🫡
Show Your Passion for Fresh Food: When writing your application, make sure to highlight your love for fresh food and how it influences your management style. We want to see your enthusiasm shine through!
Tailor Your Experience: Don’t just list your past jobs; connect your experience to the role of General Manager. We’re looking for someone who can lead a team and enhance guest experiences, so share specific examples that demonstrate your skills.
Be Authentic: Let your personality come through in your application. We value authenticity and want to know what makes you tick. Share your story and why you’re excited about this opportunity!
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your application and get to know you better!
How to prepare for a job interview at Bear, Oxshott
✨Know Your Fresh Food
Make sure you brush up on your knowledge of fresh food trends and local sourcing. Be ready to discuss how you can enhance the pub's menu with seasonal ingredients and innovative dishes that will wow the guests.
✨Showcase Your Leadership Style
Prepare to talk about your experience leading teams in a hospitality setting. Share specific examples of how you've motivated staff, resolved conflicts, and created a positive work environment that translates into excellent customer service.
✨Understand the Guest Experience
Think about what makes a great guest experience in a pub setting. Be ready to share your ideas on how to create memorable moments for customers, from the moment they walk in until they leave. Highlight any past successes in enhancing guest satisfaction.
✨Be Ready for Autonomy
This role offers substantial autonomy, so be prepared to discuss how you would take initiative in managing the pub. Think about how you would tailor offerings to meet the needs of the local community and drive business growth.
