The Merchant Hotel in Belfast is seeking a talented Sous Pastry Chef to join our award-winning kitchen. You will lead a high-standard pastry section, craft menus with creativity, and train junior team members to deliver exceptional desserts across dining and events.
We offer career progression, a share of service charges, an overnight stay with dinner for two, and your birthday off. Essential criteria include two years’ pastry leadership experience and HACCP knowledge; NVQ Level 2 in
Award-Winning Pastry Sous Chef — Growth & Perks employer: Beannchor
Little Wing Pizzeria is an exceptional employer, offering a vibrant work culture where creativity and passion for food are celebrated. Located in the heart of Lisburn Square, employees benefit from comprehensive training, flexible working hours, and a generous discount across the company’s restaurants, making it an ideal place for those looking to grow their careers in hospitality while enjoying a supportive and friendly environment.
