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For Companies At a Glance
- Tasks: Greet customers, recommend menu items, and provide memorable service in a vibrant restaurant.
- Company: Join the award-winning Beannchor Group and be part of an exciting culinary team.
- Benefits: Earn £12.21 per hour, enjoy paid breaks, and get your birthday off!
- Why this job: Dive into the world of hospitality and create unforgettable dining experiences.
- Qualifications: Previous restaurant experience and flexible availability for evenings and weekends.
- Other info: Enjoy team bonding events and opportunities for professional development.
The predicted salary is between 25000 - 30000 £ per year.
Overview
Join to apply for the Restaurant Waiting Staff role at Beannchor Group. Our award-winning restaurant Taylor & Clay boasts an open kitchen built around our bespoke Asador wood-fired grill. Head chef Saul OReilly and the team cook the best local meat, seafood and vegetables over roaring flames, delivering some of the finest food in the city.
We are on the lookout for full-time and part-time waiting staff to join the team. The successful candidate will greet customers, recommend menu items, and provide memorable service. They will be engaging, efficient, and personable with a passion for hospitality.
Rate of pay: £12.21 per hour.
Responsibilities
- Greet customers and provide attentive, friendly service in a fast-paced restaurant environment.
- Recommend menu items and answer questions about dishes and drinks.
- Ensure guests have an enjoyable dining experience and handle guest requests professionally.
Qualifications
- Essential: Previous experience working in a restaurant.
- Essential: Fully flexible working evenings and weekends.
- Desirable: 1–2 years experience in a busy table service restaurant.
Benefits & Perks
- Fortnightly pay with service charge shared across the team.
- Paid breaks on shift in staff break room.
- Your birthday off; 28 days paid holidays plus birthday leave.
- Structured learning and development through FLOW training programme.
- Opportunities for NVQs, WSET, First Aid, Mental Health Awareness, etc.
- Team bonding events and occasions (summer BBQs, winter raffles, parties, trips, awards).
- Company discount of 20% off food across affiliated venues.
Employment Details
- Seniority level: Entry level
- Employment type: Full-time
- Job function: Hospitality
- Industries: Hospitality
Beannchor Group is an Equal Opportunities Employer.
We’re keen to hear from ambitious, motivated people who are interested in furthering their career in hospitality.
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Restaurant Waiting Staff employer: Beannchor Group
Contact Detail:
Beannchor Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Waiting Staff
✨Tip Number 1
Get to know the restaurant! Before your interview, pop in and have a meal or a drink. This way, you can chat about your experience with the menu and the vibe during your interview, showing your genuine interest in the place.
✨Tip Number 2
Practice your people skills! Since this role is all about providing memorable service, think of some scenarios where you’ve gone above and beyond for customers. Share these stories during your interview to highlight your passion for hospitality.
✨Tip Number 3
Dress to impress! First impressions matter, especially in hospitality. Make sure you look smart and presentable when you go for your interview. It shows that you take the role seriously and care about the customer experience.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from our site. It shows initiative and gives you a better chance to stand out. Plus, you’ll get all the latest updates on the role and other opportunities with us!
We think you need these skills to ace Restaurant Waiting Staff
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the hospitality industry shine through. Share any experiences that highlight your enthusiasm for providing excellent service and making guests feel welcome.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter for the Restaurant Waiting Staff role. Highlight relevant experience, especially in busy restaurants, and mention your flexibility with working hours to match what we’re looking for.
Be Personable and Engaging: In your written application, reflect your engaging personality. Use a friendly tone and don’t hesitate to show off your communication skills. We want to see how you connect with people even on paper!
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role at Beannchor Group.
How to prepare for a job interview at Beannchor Group
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the restaurant's menu. Be ready to discuss your favourite dishes and why you think they stand out. This shows your genuine interest in the role and helps you connect with the interviewers.
✨Showcase Your People Skills
As waiting staff, you'll be interacting with customers constantly. During the interview, share examples of how you've provided excellent service in the past. Highlight any experiences where you turned a difficult situation into a positive one, as this demonstrates your ability to handle pressure.
✨Be Flexible and Ready to Adapt
The hospitality industry is fast-paced and ever-changing. Make sure to express your willingness to work flexible hours, including evenings and weekends. Share any previous experiences where you adapted quickly to changes in a busy environment, as this will resonate well with the interviewers.
✨Dress the Part
First impressions matter! Dress smartly and appropriately for the interview. Even if the restaurant has a casual vibe, showing that you take the interview seriously by dressing well can set you apart from other candidates.
