Pizza Chef in Bangor

Pizza Chef in Bangor

Bangor Temporary No home office possible
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At a Glance

  • Tasks: Create delicious pizzas and work with a passionate team in a vibrant restaurant.
  • Company: Join the award-winning Little Wing Bangor, a top restaurant in Northern Ireland.
  • Benefits: Earn up to £12.70 per hour, enjoy free pizza on shift, and get 29 days of holidays.
  • Why this job: Kickstart your hospitality career with full training and a fun, friendly atmosphere.
  • Qualifications: A love for food, creativity, and great people skills are essential.
  • Other info: Flexible working hours and seasonal parties make this role even more exciting.

Little Wing Bangor are now recruiting for Pizza Chefs. Fancy working with an awarding‑winning team at one of Northern Ireland’s leading restaurants? There are a few awesome positions available across select locations. Lucky candidates offered these positions will have a chance to work with leading hospitality professionals in a fast‑paced and friendly atmosphere. The role also offers full training with food and hygiene qualifications.

What skills do you need? Peeps applying should demonstrate a passion for creativity and love of food, present great people skills, enjoy learning on the go, and take initiative when needed. We will provide all the training you’ll need.

Compensation: With this position you could make up to £12.70 per hour.

Perks:

  • Full training + NVQs
  • 29 days of holidays
  • Company group discount (20% off food in The Cloth Ear, Yardbird, The National)
  • Free pizza on shift
  • Flexible working
  • Seasonal parties

This is an excellent opportunity to develop your career in hospitality and Little Wing is an awesome place to advance that career – what are you waiting for?

Little Wing Pizzeria reserve the right to apply an enhanced shortlist criterion. Little Wing Pizzeria is an equal opportunities employer.

Pizza Chef in Bangor employer: Beannchor Group

Beannchor Group is an exceptional employer, offering a vibrant work culture where creativity and passion for food are celebrated. As a Pizza Chef at Little Wing Bangor, you will benefit from comprehensive training, flexible working hours, and a supportive team environment, all while enjoying perks like free pizza on shift and generous discounts. This role not only provides a competitive hourly wage but also opens doors for career advancement within one of Northern Ireland's leading hospitality groups.
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Contact Detail:

Beannchor Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Pizza Chef in Bangor

✨Tip Number 1

Get your game face on and be ready to showcase your passion for pizza! When you land that interview, let your love for food shine through. Talk about your favourite toppings and how you’d create the perfect pie – it’ll show them you’re not just a chef, but a pizza enthusiast!

✨Tip Number 2

Don’t just sit back and wait for the call; take the initiative! Follow up with a friendly email after your application or interview. A little nudge can go a long way in showing your enthusiasm for the role at Little Wing.

✨Tip Number 3

Network like a pro! Chat with friends or family who might know someone at Beannchor Group. A referral can double your chances of getting an interview, so don’t be shy about spreading the word that you’re keen to join their team.

✨Tip Number 4

Make sure to check out our website for any updates on the Pizza Chef role. We’re all about keeping things fresh, and applying directly through us can give you a leg up in the hiring process. Plus, who doesn’t want to work with an award-winning team?

We think you need these skills to ace Pizza Chef in Bangor

Creativity
Passion for Food
People Skills
Initiative
Learning Agility
Food Hygiene Knowledge
Teamwork
Adaptability

Some tips for your application 🫡

Show Your Passion for Pizza: When you're writing your application, let your love for food and creativity shine through! Share any experiences that highlight your enthusiasm for making delicious pizzas and working in a fast-paced kitchen.

Highlight Your People Skills: Since this role involves working with a team, make sure to mention your great people skills. Talk about times you've collaborated with others or provided excellent customer service – it’ll show us you’re a team player!

Be Yourself: We want to get to know the real you! Don’t be afraid to inject a bit of personality into your application. Whether it’s a fun anecdote or your unique approach to cooking, let us see what makes you tick.

Apply Through Our Website: Make sure to apply directly through our careers page! It’s the best way for us to receive your application and ensures you don’t miss out on this awesome opportunity to join our team at Little Wing.

How to prepare for a job interview at Beannchor Group

✨Show Your Passion for Pizza

When you walk into the interview, let your love for pizza shine through! Share your favourite pizza styles, toppings, and any creative ideas you have. This role is all about creativity and enthusiasm, so make sure they see how excited you are to be part of their team.

✨Brush Up on Food Hygiene Knowledge

Since the role includes full training with food and hygiene qualifications, it’s a good idea to familiarise yourself with basic food safety practices. Be ready to discuss why hygiene is important in a kitchen environment and how you would ensure a clean workspace.

✨Demonstrate Your People Skills

As a Pizza Chef, you'll be working in a fast-paced environment with a team. Prepare to talk about your previous experiences in hospitality or teamwork. Think of examples where you’ve successfully communicated or collaborated with others, as this will show you’re a great fit for their friendly atmosphere.

✨Ask Questions About Training and Growth

Show that you’re eager to learn by asking about the training process and opportunities for advancement within the company. This not only demonstrates your commitment to personal development but also shows that you’re serious about making a career in hospitality.

Pizza Chef in Bangor
Beannchor Group
Location: Bangor
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