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- Tasks: Prepare top-notch local meat, seafood, and veggies in a vibrant kitchen.
- Company: Join Beannchor, known for quality service and award-winning dining experiences.
- Benefits: Enjoy fortnightly pay, paid breaks, training opportunities, and team bonding events.
- Why this job: Be part of a dynamic team in a trendy restaurant with a focus on quality.
- Qualifications: 1 year experience in a busy kitchen and knowledge of food safety practices required.
- Other info: Company discounts available at various venues and a commitment to equal opportunities.
The predicted salary is between 24000 - 30000 £ per year.
Join to apply for the Chef de Partie Taylor and Clay role at Beannchor Careers
1 day ago Be among the first 25 applicants
Join to apply for the Chef de Partie Taylor and Clay role at Beannchor Careers
Taylor and Clay are seeking a Chef de Partie to join our team at Bullitt Hotel. Our no-nonsense philosophy means we focus on delivering quality service without unnecessary extras. Our award-winning restaurant, Taylor & Clay, features an open kitchen with an Asador wood-fired grill, and our rooftop restaurant, Tetto, has a bespoke robata grill. You\’ll be preparing the finest local meat, seafood, and vegetables to serve some of the best food in the city.
Rate of pay: from £28,000 – £30,000 depending on experience.
Essential Criteria
- Minimum of 1 year experience in a busy, modern kitchen
- Good knowledge of HACCP, food safety practices, and regulations
The Perks
- Fortnightly pay
- Paid breaks during shifts in our fully catered staff break room
- Structured learning and development via our online FLOW training program
- Training opportunities including NVQs, WSET, First Aid, Mental Health Awareness, etc.
- Team bonding events such as summer BBQs, seasonal parties, trips, and awards
- Company discount: 20% off food at Bullitt Hotel, Little Wing Pizzeria, The National, and The Cloth Ear
If you\’re a dedicated chef committed to a successful career, this could be the perfect role for you. Learn more about Bullitt Hotel on our website.
We are an equal opportunities employer. Bullitt Ltd reserves the right to apply additional shortlisting criteria.
Job Details
- Seniority level: Entry level
- Employment type: Temporary
- Job function: Management and Manufacturing
- Industry: Hospitality
Referrals can increase your chances of interviewing at Beannchor Careers by 2x.
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Chef de Partie Taylor and Clay employer: Beannchor Careers
Contact Detail:
Beannchor Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie Taylor and Clay
✨Tip Number 1
Familiarise yourself with the menu at Taylor and Clay. Understanding the dishes and the cooking techniques used will not only impress during your interview but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Bullitt Hotel. They can provide valuable insights into the kitchen culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Brush up on your knowledge of HACCP and food safety regulations. Being well-versed in these areas will demonstrate your commitment to maintaining high standards in the kitchen.
✨Tip Number 4
Consider visiting the restaurant before applying. This will give you a feel for the atmosphere and allow you to engage with staff, which can be beneficial when discussing your application.
We think you need these skills to ace Chef de Partie Taylor and Clay
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements for the Chef de Partie position. Highlight your relevant experience in busy kitchens and knowledge of food safety practices.
Tailor Your CV: Make sure your CV reflects your culinary skills and experience. Emphasise any previous roles that align with the responsibilities at Taylor and Clay, particularly your experience with local ingredients and modern cooking techniques.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to quality service. Mention why you want to work at Taylor and Clay and how your values align with their no-nonsense philosophy.
Highlight Relevant Skills: In your application, be sure to mention your knowledge of HACCP and food safety regulations. If you have any additional certifications or training, such as NVQs or First Aid, include those as well to strengthen your application.
How to prepare for a job interview at Beannchor Careers
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in a busy kitchen. Highlight specific dishes you've created or techniques you've mastered, especially those relevant to the Asador wood-fired grill or robata grill.
✨Understand HACCP and Food Safety
Since knowledge of HACCP and food safety practices is essential, be ready to explain how you implement these standards in your cooking. This shows your commitment to maintaining high-quality service.
✨Emphasise Teamwork and Communication
In a fast-paced kitchen environment, teamwork is crucial. Share examples of how you've successfully collaborated with other chefs and staff to ensure smooth operations during busy shifts.
✨Express Your Passion for Local Ingredients
Taylor and Clay focus on using the finest local produce. Discuss your appreciation for local ingredients and any experiences you have with sourcing or preparing them, which aligns with their philosophy.
