At a Glance
- Tasks: Lead the restaurant team, ensuring top-notch service and smooth operations.
- Company: Join Beam Notting Hill, a vibrant restaurant group known for its delicious brunch and warm atmosphere.
- Benefits: Earn £20–£22 per hour with a healthy work-life balance and no late nights.
- Other info: Exciting growth opportunities in a supportive and energetic team environment.
- Why this job: Take on a senior role in a growing company while enjoying social daytime shifts.
- Qualifications: Experience in restaurant management and a passion for outstanding service.
The predicted salary is between 22 - 22 £ per hour.
We're looking for an experienced, confident and hands-on Floor Manager to join our team at Beam Notting Hill.
ONLY SOCIAL DAYTIME SHIFTS – 8AM TO 6:30PM. No late nights, no double shifts. A great opportunity to take on a senior management role while maintaining a healthy work-life balance.
THE ROLE
- Job Type: Full-time
- Pay: £20–£22 per hour including tronc
- Expected Annual Earnings: £40,000–£44,000 including tronc
- Hours: Minimum 40 hours per week
- Shifts: 5 shifts per week (3 midweek + Saturday & Sunday)
Working closely with the General Manager, you'll help oversee the day-to-day running of the restaurant, ensuring consistently high standards of food, service and hospitality. You'll take full responsibility for the restaurant in the GM's absence, leading the team, managing busy services, handling guest feedback and ensuring the operation runs smoothly and efficiently.
Requirements:
- Previous experience as a Floor Manager, Assistant General Manager or similar role in a busy, quality-led restaurant
- Confident running a restaurant independently and leading a team
- Hands-on approach with a strong presence on the floor
- Passionate about delivering outstanding, warm and attentive service
- Experience managing staff, organising shifts and maintaining operational standards
- Organised, reliable and calm under pressure
- Weekend availability is essential and fixed days off are not possible
- Must have the right to work in the UK
Beam is a growing London restaurant group with five sites across the city, known for our all-day brunch, Mediterranean and Middle Eastern-inspired food, and warm, outstanding service. We pride ourselves on creating welcoming spaces, serving great food and building supportive, energetic teams. With ambitious plans for further growth, it's an exciting time to join Beam.
Floor Manager employer: Beam Notting Hill
Beam Notting Hill is an attractive employer due to its focus on work-life balance with daytime shifts and competitive pay. The restaurant fosters a supportive environment where employees can grow professionally while enjoying a dynamic team atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Floor Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Beam Notting Hill. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Beam Notting Hill
Don't be shy about reaching out to Beam Notting Hill directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Floor Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Beam Notting Hill and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Beam Notting Hill
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!