At a Glance
- Tasks: Lead a vibrant restaurant team and ensure exceptional guest experiences from breakfast to dinner.
- Company: Join a unique, independent restaurant known for its warm hospitality and Middle Eastern-inspired cuisine.
- Benefits: Enjoy competitive pay, career growth, staff meals, and discounts while working with a supportive team.
- Why this job: Be part of a dynamic environment where your leadership can shine and make a real impact.
- Qualifications: Experience in a busy restaurant and a passion for outstanding customer service are essential.
The predicted salary is between 16 - 17.5 £ per hour.
Our restaurant is known for delivering exceptional hospitality from morning until night.
Breakfast and brunch are at the heart of our business, with a fast-paced, high-volume service that requires strong leadership, excellent organisation, and a hands-on approach.
As the day transitions into the evening, the atmosphere shifts to a vibrant dining experience featuring bold Middle Eastern-inspired small plates, charcoal-grilled meat and fish, handcrafted cocktails, and a carefully curated wine list.
Whether guests join us for after-work drinks, dinner with friends, or a special occasion, we pride ourselves on creating a warm and welcoming atmosphere..
The Role.
As Assistant Manager, you will support the General Manager in the day-to-day running of the restaurant, ensuring outstanding service from breakfast through to dinner.
You'll lead by example, motivate the team, and help deliver an exceptional guest experience in a busy, high-volume environment.
Key Responsibilities.
- Lead and manage our fast-paced breakfast and brunch service, ensuring smooth operations and excellent guest satisfaction..
- Support the General Manager with the daily running of the restaurant.
- Supervise, train, and develop the front-of-house team.
- Maintain high standards of service, cleanliness, and presentation.
- Handle guest feedback professionally and resolve issues efficiently.
- Assist with staff scheduling, stock control, and opening and closing procedures.
- Ensure compliance with food safety, health and safety, and licensing regulations.
What We're Looking For.
- Previous experience as an Assistant Manager or Supervisor in a busy restaurant or café.
- Proven experience managing high-volume breakfast service.
- A hands-on leader who thrives in a fast-paced environment.
- Excellent communication and organisational skills.
- A passion for hospitality and delivering outstanding customer service.
- Flexible to work full-time, including weekends and bank holidays.
What We Offer.
- Full-time, permanent position.
- Competitive salary.
- Career development and progression opportunities.
- Staff meals while on duty.
- Employee discounts.
- The opportunity to work with a supportive team in a growing independent restaurant.
Experience
Not required
Employment
Full-time
Salary
About Beam Canary Wharf
Nora is not your typical Turkish restaurant.
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Assistant Manager employer: Beam Canary Wharf
At Beam Canary Wharf, we pride ourselves on being an exceptional employer that fosters a dynamic and inclusive work culture. As a Pastry Chef de Partie, you will not only have the opportunity to showcase your creativity in crafting unique Turkish-inspired desserts but also benefit from ongoing professional development and a supportive team environment. Located in the vibrant heart of Canary Wharf, our kitchen is a place where passion meets innovation, making it an ideal setting for culinary growth and collaboration.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Beam Canary Wharf. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Beam Canary Wharf
Don't be shy about reaching out to Beam Canary Wharf directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Beam Canary Wharf and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Beam Canary Wharf
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
