Kitchen Team Leader

Kitchen Team Leader

Part-Time 25000 - 30000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and inspire your kitchen team to create amazing dishes and maintain high standards.
  • Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
  • Benefits: Flexible shifts, 33% discount across brands, and opportunities for paid qualifications.
  • Other info: Enjoy team socials, career progression, and a range of employee perks.
  • Why this job: Be part of a supportive team and make every guest feel welcome.
  • Qualifications: Passion for food and experience in training kitchen staff.

The predicted salary is between 25000 - 30000 € per year.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As Kitchen Team Leader at the Beagle, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you? Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
  • There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING?

AS KITCHEN TEAM LEADER YOU’LL…

  • Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
  • Be driven to smash targets with your team.
  • Support with food ordering, food preparation and stock control.
  • Have mastered the art of working with a branded menu.
  • Oversee that your team conforms to health and hygiene regulations.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Kitchen Team Leader employer: Beagle

At Vintage Inns, we pride ourselves on being an excellent employer, offering a supportive and inclusive work culture where every team member is valued. As a Kitchen Team Leader, you'll enjoy flexible shifts, extensive training opportunities, and the chance to progress within our renowned brand, all while working in a charming rural pub environment that fosters camaraderie and community spirit. With generous discounts, social events, and a comprehensive benefits package, including financial tools and wellness support, we ensure our employees thrive both personally and professionally.

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Contact Detail:

Beagle Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Team Leader

Tip Number 1

Get familiar with the kitchen environment! Spend some time in a similar setting, whether it's volunteering or just hanging out with friends who cook. This will help you chat confidently about your passion for food and teamwork during the interview.

Tip Number 2

Show off your leadership skills! Think of examples where you've trained or inspired others, even if it’s outside of work. We want to see how you can motivate your team to deliver amazing dishes and smash those targets!

Tip Number 3

Brush up on health and hygiene regulations. Knowing your stuff here is crucial, so do a bit of research. It’ll show us that you’re serious about maintaining a safe and clean kitchen environment.

Tip Number 4

Apply through our website! It’s super quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit as a Kitchen Team Leader at Vintage Inns!

We think you need these skills to ace Kitchen Team Leader

Team Leadership
Training and Development
Menu Management
Food Preparation
Stock Control
Health and Hygiene Compliance
Target-Driven

Some tips for your application 🫡

Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your personality shine through.

Show Your Passion:As a Kitchen Team Leader, we want to see your love for food and training others. Use the application to highlight your enthusiasm for cooking and leading a team!

Be Yourself:We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for genuine people who can fit into our cosy atmosphere.

Apply Through Our Website:Make sure to apply directly through our website for the best experience. It’s quick, mobile-friendly, and gets you one step closer to joining our team at Vintage Inns!

How to prepare for a job interview at Beagle

Know Your Menu Inside Out

As a Kitchen Team Leader, you'll need to be the master of the menu. Familiarise yourself with every dish, its ingredients, and preparation methods. This will not only impress your interviewers but also show your passion for great food.

Showcase Your Leadership Skills

Be prepared to discuss your experience in training and inspiring kitchen teams. Share specific examples of how you've motivated others and achieved targets together. This will demonstrate that you can lead effectively in a busy kitchen environment.

Understand Health and Hygiene Regulations

Make sure you brush up on health and hygiene standards relevant to the kitchen. Being knowledgeable about these regulations shows that you take food safety seriously, which is crucial for any kitchen role.

Emphasise Your Flexibility and Team Spirit

With flexible shifts and a focus on teamwork, it's important to convey your adaptability and willingness to collaborate. Share experiences where you've worked well in a team or adapted to changing circumstances in the kitchen.