Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a talented kitchen team and ensure top-notch food safety standards.
- Company: Join a popular pub chain known for its vibrant atmosphere.
- Benefits: Enjoy competitive pay, flexible hours, and career advancement opportunities.
- Why this job: Make a real impact in a lively pub setting while honing your culinary skills.
- Qualifications: Strong culinary knowledge and excellent team leadership abilities.
- Other info: Dynamic work environment with plenty of room for personal growth.
The predicted salary is between 30000 - 42000 £ per year.
A popular pub chain is looking for a skilled Kitchen Manager or Kitchen Team Leader to enhance kitchen operations at Lamb Inn in Ditchingham, England. This role involves mentoring the kitchen team, upholding food safety standards, and managing schedules efficiently.
Ideal candidates will possess strong culinary knowledge and the ability to build relationships between kitchen and front-of-house teams. The position offers a dynamic work environment, with opportunities for growth and professional development.
Kitchen Manager: Lead a High-Performance Pub Kitchen in Ditchingham employer: Be At One
Contact Detail:
Be At One Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager: Lead a High-Performance Pub Kitchen in Ditchingham
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know someone at the Lamb Inn. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring a dish or two to share during an informal meet-up or interview. It’s a great way to demonstrate your passion and expertise right off the bat.
✨Tip Number 3
Be ready to talk about teamwork! Prepare examples of how you've successfully collaborated with front-of-house staff in the past. This will show that you understand the importance of building strong relationships in a busy pub environment.
✨Tip Number 4
Don’t forget to apply through our website! We make it super easy for you to showcase your skills and experience. Plus, it helps us keep track of your application and get back to you quicker!
We think you need these skills to ace Kitchen Manager: Lead a High-Performance Pub Kitchen in Ditchingham
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary knowledge and any relevant experience. We want to see how you can bring your skills to the table and enhance our kitchen operations!
Emphasise Team Leadership: As a Kitchen Manager, mentoring your team is key. Share examples of how you've successfully led a kitchen team in the past. We love to see candidates who can build strong relationships between kitchen and front-of-house teams!
Be Clear About Food Safety Standards: Food safety is non-negotiable for us. In your application, mention your understanding of food safety standards and any certifications you might have. This shows us you're serious about maintaining high standards in our pub kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. We can’t wait to hear from you!
How to prepare for a job interview at Be At One
✨Know Your Culinary Stuff
Brush up on your culinary knowledge before the interview. Be ready to discuss your favourite cooking techniques, how you handle food safety standards, and any special dishes you’ve mastered. This shows you’re not just a manager but also passionate about the kitchen.
✨Show Off Your Leadership Skills
Prepare examples of how you've successfully mentored kitchen teams in the past. Think about specific situations where you improved team performance or resolved conflicts. This will demonstrate your ability to lead and inspire others in a high-pressure environment.
✨Build Bridges Between Teams
Since this role involves collaboration with front-of-house staff, be ready to talk about how you’ve fostered relationships between kitchen and service teams. Share any strategies you’ve used to improve communication and teamwork, as this is key for a smooth operation.
✨Embrace the Dynamic Environment
The pub kitchen can be fast-paced and ever-changing. Prepare to discuss how you adapt to new challenges and maintain efficiency under pressure. Highlight any experiences where you thrived in a dynamic setting, showing that you’re the right fit for this lively pub atmosphere.
