Chef

Catering for elderly residents with special diets

-Fresh home cooked lunch

-Freshly made homemade cakes.

-Looking after menu plans and special dietary requests.

• Classic style care home/ sheltered housing cook required.

• At least two years of providing meals to the public.

• Knowledge of a professional kitchen

• Fresh food background

• Health and Safety Certificate

• Dietary requirements Certificate.

• Good knowledge of stock rotation.