At a Glance
- Tasks: Create and innovate delicious bakery products from concept to launch.
- Company: Join Bayne's, a family-run bakery shaping Scottish baking.
- Benefits: Exciting projects, career growth, and a supportive team environment.
- Other info: Collaborative culture with a focus on quality and teamwork.
- Why this job: Make a real impact on beloved bakery products enjoyed by many.
- Qualifications: Degree in Food Science or related field; passion for food innovation.
The predicted salary is between 30000 - 40000 £ per year.
Join Bayne's the Family Bakers and Help Shape the Future of Scottish Baking. We're looking for a creative, enthusiastic and technically-minded NPD Bakery Technologist to join our growing New Product Development team at our bakery in Lochore. This is an exciting opportunity for someone who loves food, understands bakery manufacturing, and enjoys bringing new ideas from concept through to successful launch.
The Role
As NPD Bakery Technologist, you'll play a key role in developing and improving products across our diverse bakery portfolio, including cakes, pastry, bread and rolls, biscuits and savoury bakery items. You'll work closely with operational, technical and process teams to create products that delight customers while meeting quality, cost and manufacturing requirements. You'll also have the opportunity to explore emerging categories and trends, including health-focused products and beverages.
What You'll Be Doing
- Product Development
- Develop and refine recipes from concept through to full-scale production.
- Deliver new product development (NPD) and existing product development (EPD) projects across multiple categories.
- Conduct kitchen-based product development, trials and evaluations.
- Assess product quality, shelf life, ingredient functionality and manufacturing suitability.
- Maintain accurate recipes, records and project documentation throughout the development process.
- Innovation & Market Awareness
- Monitor market trends, consumer insights and competitor activity.
- Explore new ingredients, technologies and flavour trends with suppliers.
- Contribute to Bayne's innovation pipeline and future growth strategies.
- Manufacturing & Commercial Support
- Support factory trials and production launches.
- Ensure products are scalable, commercially viable and operationally achievable.
- Consider ingredient costs, yields and margin requirements during development.
- Collaborate on continuous improvement initiatives where required.
- Technical & Regulatory Compliance
- Work alongside the Technical team to ensure compliance with food safety, allergen, nutritional and labelling requirements.
- Support specification development and raw material approval processes.
- Assist with shelf-life assessments and technical audit requirements.
What We're Looking For
- Essential
- Degree or equivalent qualification in Food Science, Food Technology, Bakery Science or a related discipline or experience.
- Strong understanding of bakery ingredients, recipes and manufacturing processes.
- Practical bakery skills and a genuine passion for food innovation.
- Excellent communication and collaboration skills along with strong organisational and time management abilities.
- Ability to manage multiple projects simultaneously.
- Good IT skills, including Microsoft Excel, Word and PowerPoint.
- Desirable
- Advanced Food Hygiene and/or HACCP qualifications.
- Experience of NPD Stage Gate processes.
- Previous experience within a food manufacturing environment with knowledge of food legislation and industry standards.
- Understanding of nutrition, reformulation and clean-label development.
- Experience using Cybake recipe management systems.
Why Join Bayne's?
- Be part of a successful and growing Scottish family business and work on exciting projects that bring new products to market.
- Make a tangible impact on products enjoyed by customers across Scotland.
- Develop your career within a business that values innovation, quality and teamwork.
Ready to Apply?
If you're passionate about bakery innovation and want to help create the next generation of products at Bayne's, we'd love to hear from you. Apply today and help us continue our tradition of baking excellence while shaping the future of Bayne's product range.
At Bayne's the Family Bakers, we understand that our success hinges on the strength of our colleagues. That's why we're dedicated to cultivating an environment where every individual is valued, respected, and empowered. We are committed to the fair treatment of colleagues, potential colleagues and our customers regardless of race, gender, religion, sexual orientation, responsibilities for dependents, age, physical/mental health or offending background.
NPD Bakery Technologist employer: Bayne's Family Bakers
At Bayne's the Family Bakers, we pride ourselves on being a supportive and innovative employer, offering our NPD Bakery Technologist the chance to work in a dynamic environment where creativity and collaboration thrive. Located in Lochore, our bakery fosters a culture of teamwork and respect, providing ample opportunities for professional growth while allowing you to make a real impact on products enjoyed by customers across Scotland. Join us to be part of a family-run business that values your contributions and encourages your passion for food innovation.
StudySmarter Expert Advice🤫
We think this is how you could land NPD Bakery Technologist
✨Tip Number 1
Get to know the company inside out! Research Bayne's values, products, and recent innovations. This will help you tailor your conversations and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend industry events. Building relationships can give you insider info and might even lead to a referral, which is always a bonus!
✨Tip Number 3
Prepare for interviews by practising common questions related to NPD and bakery processes. Think about how your skills align with their needs and be ready to share examples of your past successes in product development.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Bayne's family and contributing to their baking excellence.
We think you need these skills to ace NPD Bakery Technologist
Some tips for your application 🫡
Show Your Passion for Baking:When you're writing your application, let your love for baking shine through! Share any personal experiences or projects that highlight your enthusiasm for food innovation and how it aligns with our mission at Bayne's.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the NPD Bakery Technologist role. Highlight relevant skills and experiences that match the job description, especially your understanding of bakery ingredients and manufacturing processes.
Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to see your qualifications and experiences. Remember, we want to know how you can contribute to our team!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity to join our family at Bayne's.
How to prepare for a job interview at Bayne's Family Bakers
✨Know Your Ingredients
Make sure you brush up on your knowledge of bakery ingredients and their functionalities. Be ready to discuss how different ingredients can affect the texture, flavour, and shelf life of products. This will show your technical understanding and passion for the role.
✨Showcase Your Creativity
Prepare to share some innovative ideas or concepts you've thought about for new bakery products. Think about current market trends and how you can incorporate them into your suggestions. This will demonstrate your enthusiasm for food innovation and your ability to think outside the box.
✨Familiarise Yourself with NPD Processes
Understand the New Product Development (NPD) Stage Gate processes, as this is crucial for the role. Be ready to discuss any previous experiences you have with product development projects, highlighting your organisational skills and ability to manage multiple tasks simultaneously.
✨Communicate Effectively
Since collaboration is key in this role, practice articulating your thoughts clearly and confidently. Prepare examples of how you've worked with teams in the past, especially in a food manufacturing environment. This will showcase your excellent communication skills and your ability to work well with others.
