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For Companies At a Glance
- Tasks: Ensure food safety and quality in a dynamic production kitchen.
- Company: Join Bayley & Sage, a growing retailer of premium fresh food.
- Benefits: Enjoy 28 days holiday, pension scheme, and 40% store discount.
- Why this job: Make a real impact on food quality while developing your skills.
- Qualifications: Experience in food production or quality control is a plus.
- Other info: Fast-paced environment with training opportunities and career growth.
The predicted salary is between 28800 - 43200 £ per year.
Location: SW19 8ED, Gresham Way, Wimbledon Park, London
Are you a food scientist with practical experience in food retail and/or manufacturing? Do you want to join a dynamic company and support our growth with your technical expertise and eye for quality? Bayley & Sage is growing, and we currently have an exciting opportunity for a Quality Control Assistant to join our team based in SW London.
We are retailers of premium fresh food, and we prepare our own range of salads, sandwiches, dips, soups, meal pots and breakfast pots and ready meals in our in‐house Production Kitchen. We currently supply freshly prepared meals and ready‐to‐eat items to 14 Bayley & Sage stores, which will require a more focused approach to quality and technical management in our business. We are also growing our range of own‐label products procured through our supplier base.
About The Role
To support the Technical Manager in ensuring the business meets its obligations with regard to food safety and quality.
Job Summary
We are seeking a detail oriented and proactive Quality Control Assistant to join our Technical Department, ensuring that all Ready‐to‐Eat (RTE) products meet the highest food safety, hygiene, and quality standards. You will be responsible for assisting and inspecting raw materials in processed items and finished products for quality and compliance.
Key Responsibilities
- Record inspection results and maintain accurate quality documentation
- Identify defects or deviations and report findings to the Technical Team
- Monitor hygiene, temperature controls, and Good Manufacturing Practices (GMP) within the kitchen
- Ensure compliance with HACCP, food safety standards, and internal quality protocols
- Record and report any non‐conformances or deviations in quality or safety procedures
- Conduct daily pre‐operational checks of equipment, surfaces, and production areas
- Verify correct labeling, expiry dates, and packaging integrity of finished products
- Support traceability by ensuring all ingredients and products are accurately logged
- Communicate effectively with kitchen staff and management on any quality concerns
- Assist in training kitchen team members on hygiene, food handling, and quality standards
- Participate in internal audits and support corrective/preventive actions
- Conduct routine microbiological sampling of products
- Carry out regular environmental swabbing to ensure hygiene compliance
Desirable Qualifications And Requirements
- Previous experience in food production or quality control, ideally in a ready‐to‐eat environment
- Understanding of HACCP, food safety regulations, and hygiene standards
- HACCP Level 2 or 3 certification (company will provide training if not already certified)
- Attention to detail and problem‐solving skills
- Good communication and reporting abilities
- Physically fit to work in a fast‐paced kitchen environment
- Ability to work early shifts (starting at 6 AM)
Work Environment
Production kitchen handling chilled, ready‐to‐eat meals. Requires use of PPE and adherence to strict hygiene practices.
What We Offer
- Pension scheme
- 28 days holiday
- 40% store discount
- Staff meals
- Training & Development
Schedule
Day shift, Weekend availability
Work authorisation
United Kingdom (required)
Work Location: In person
Quality Control Assistant in London employer: Bayley & Sage
Contact Detail:
Bayley & Sage Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Quality Control Assistant in London
✨Tip Number 1
Network like a pro! Reach out to people in the food industry, especially those who work in quality control. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Prepare for interviews by brushing up on your knowledge of HACCP and food safety standards. We want you to show off your expertise and passion for quality control during those crucial conversations!
✨Tip Number 3
Don’t just apply anywhere; focus on companies that align with your values. Check out our website for openings at Bayley & Sage, where your skills can truly shine in a dynamic environment.
✨Tip Number 4
Follow up after interviews! A quick thank-you email can keep you top of mind and show your enthusiasm for the role. We love seeing candidates who are proactive and engaged!
We think you need these skills to ace Quality Control Assistant in London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Quality Control Assistant role. Highlight any relevant experience in food production or quality control, especially if you've worked with ready-to-eat products. We want to see how your skills match what we're looking for!
Show Off Your Attention to Detail: In your application, emphasise your attention to detail and problem-solving skills. Mention specific examples where you've identified defects or ensured compliance with food safety standards. This will show us you're the proactive candidate we need!
Be Clear and Concise: When writing your cover letter, keep it clear and concise. Make sure to communicate your passion for food safety and quality. We appreciate straightforward communication, so get to the point while still showcasing your enthusiasm for the role!
Apply Through Our Website: Don't forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re keen on joining our team at Bayley & Sage!
How to prepare for a job interview at Bayley & Sage
✨Know Your Stuff
Make sure you brush up on your knowledge of food safety regulations, HACCP principles, and quality control processes. Being able to discuss these topics confidently will show that you're serious about the role and understand the importance of maintaining high standards.
✨Show Your Attention to Detail
Prepare examples from your past experience where your attention to detail made a difference. Whether it was identifying a defect in a product or ensuring compliance with hygiene standards, having specific stories ready will demonstrate your proactive approach to quality control.
✨Communicate Clearly
Since you'll be working closely with kitchen staff and management, practice how you would communicate quality concerns effectively. Think about how you can convey important information without causing alarm, and be ready to discuss how you would handle any issues that arise.
✨Be Ready for Practical Questions
Expect some scenario-based questions during the interview. They might ask how you would handle a non-conformance or what steps you would take if you noticed a hygiene issue. Prepare by thinking through potential situations and your responses to showcase your problem-solving skills.
