Weekend Chef: High-Volume Kitchen & Events Lead

Weekend Chef: High-Volume Kitchen & Events Lead

Part-Time 32000 - 32000 £ / year (est.) No working from home possible
BaxterStorey

At a Glance

  • Tasks: Support the Head Chef in creating amazing food experiences for events.
  • Company: Join BaxterStorey at Greenmeadow Community Farm, a vibrant and supportive workplace.
  • Benefits: Earn £15.40 per hour, enjoy 28 days holiday, and free meals during shifts.
  • Other info: Great training opportunities and a fun environment to grow your career.
  • Why this job: Be part of a dynamic kitchen team and showcase your culinary skills.
  • Qualifications: Experience in high-volume catering and a passion for motivating teams.

The predicted salary is between 32000 - 32000 £ per year.

BaxterStorey is looking for a Weekend Chef at Greenmeadow Community Farm in Cwmbran. This role involves supporting the Head Chef in delivering high-quality food experiences across multiple venues.

Candidates should have experience in high-volume catering and team motivation.

The position offers £15.40 per hour, 28 days holiday pro rata, and various employee benefits including meals during shifts and training opportunities.

Weekend Chef: High-Volume Kitchen & Events Lead employer: BaxterStorey

BaxterStorey is an exceptional employer that values its team members by providing a supportive work culture and ample opportunities for personal and professional growth. Located at the vibrant Greenmeadow Community Farm in Cwmbran, employees enjoy competitive pay, generous holiday allowances, and delicious meals during shifts, all while being part of a dynamic environment that fosters creativity and teamwork in high-volume catering.

BaxterStorey

Contact Details:

BaxterStorey Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Weekend Chef: High-Volume Kitchen & Events Lead

Tip Number 1

Get to know the venue! Before your interview, check out Greenmeadow Community Farm online. Familiarise yourself with their food offerings and events. This shows you're genuinely interested and ready to contribute.

Tip Number 2

Show off your high-volume catering experience! Be ready to share specific examples of how you've managed busy kitchen environments. We want to hear about your team motivation skills too—how do you keep everyone on track during peak times?

Tip Number 3

Practice makes perfect! If you can, do a mock interview with a friend or family member. Focus on common chef interview questions and your responses. This will help you feel more confident when it’s your turn to shine.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Weekend Chef: High-Volume Kitchen & Events Lead

High-Volume Catering Experience
Team Motivation
Food Quality Management
Event Catering
Time Management
Communication Skills
Collaboration

Some tips for your application 🫡

Show Off Your Experience:Make sure to highlight your experience in high-volume catering. We want to see how you've handled busy kitchens before, so share specific examples that showcase your skills and achievements.

Team Spirit is Key:Since this role involves supporting the Head Chef and motivating the team, let us know about your teamwork experiences. Share stories where you’ve helped lift team morale or contributed to a positive kitchen environment.

Tailor Your Application:Don’t just send a generic application! Take a moment to tailor your CV and cover letter to reflect the job description. Mention how your skills align with what we’re looking for at BaxterStorey.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at BaxterStorey

Know Your Culinary Skills

Make sure you brush up on your culinary skills and techniques relevant to high-volume catering. Be ready to discuss your experience in managing large-scale food preparation and how you ensure quality under pressure.

Showcase Team Leadership

Since the role involves team motivation, think of examples where you've successfully led a kitchen team. Prepare to share how you inspire others, handle conflicts, and maintain morale during busy shifts.

Familiarise Yourself with BaxterStorey

Do some research on BaxterStorey and their values. Understanding their approach to food and service will help you align your answers with what they’re looking for, showing that you’re genuinely interested in the company.

Prepare Questions

Have a few thoughtful questions ready to ask at the end of the interview. This could be about their menu development process or how they support staff training. It shows your enthusiasm and helps you gauge if the role is right for you.