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- Tasks: Prepare and cook delicious breakfast items in a fast-paced kitchen environment.
- Company: BaxterStorey creates exceptional hospitality experiences across various locations for nearly 20 years.
- Benefits: Enjoy flexible working hours, discounts, bespoke training, and opportunities for career progression.
- Why this job: Join a vibrant team and contribute to a food revolution while building your culinary legacy.
- Qualifications: Experience as a breakfast chef, strong food safety knowledge, and ability to work early mornings required.
- Other info: Inclusive culture with a focus on personal development and well-being support.
Company Description
Weekend Breakfast Chef – 7.30am to 12pm
Knottingley
£13.97 an hour
For almost 20 years, for every client, in every location, whether that’s an office, stadium, cathedral or university, we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer, and guest can have the hospitality experience they deserve.
We can’t do this alone; we need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy, and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Come be a part of the food revolution!
Job Description
We are seeking a talented and energetic Weekend Breakfast Chef to join our catering team in Knottingley. As the Weekend Breakfast Chef, you will be responsible for preparing and cooking a canteen style breakfast. This role requires excellent organizational skills, and the ability to work efficiently in a fast-paced environment.
- Plan and prepare a variety of breakfast items, ensuring high quality and consistency
- Manage the breakfast kitchen operations during weekend shifts
- Collaborate with the kitchen team to ensure smooth service and timely food preparation
- Maintain a clean and organized kitchen area, adhering to all food safety and hygiene standards
- Monitor and control food costs, minimizing waste while maintaining quality
- Ensure proper storage and rotation of ingredients
- Adapt to changing customer needs and dietary requirements
Qualifications
- Proven experience as a breakfast chef or in a similar culinary role
- Strong knowledge of breakfast food preparation techniques and trends
- Excellent understanding of food safety principles and hygiene standards
- Ability to work efficiently in a fast-paced environment
- Strong time management and multitasking skills
- Team player with good communication abilities
- Current Food Safety Certification required
- Experience in high-volume breakfast service
- Knowledge of various dietary restrictions and allergens
- Ability to work early morning hours and weekends
- Physical stamina to stand for extended periods and lift up to 50 pounds
Additional Information
THE GARNISH:
- Bespoke training and development
- Opportunities for progression across the UK, Ireland and Europe, most of our managers have been internally progressed and developed.
- Apprenticeship (development journey) Opportunities
- Discounts available on the high street shops, holidays, gyms and cinemas
- Recognition Scheme
- Wellbeing assistance
- Food provided while on shift
- Flexible working arrangements
- We want to fuel your individuality, which is why we are deeply committed to creating an inclusive working culture at BaxterStorey.
Ready to be fuelled? Apply today.
Find out more about us at www.baxterstorey.com
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Weekend Breakfast Chef employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Breakfast Chef
✨Tip Number 1
Familiarise yourself with the breakfast menu trends and popular dishes. Knowing what’s currently in demand can help you stand out during any informal chats or interviews.
✨Tip Number 2
Network with other chefs or culinary professionals in your area. They might have insights about the role or even recommend you directly to the hiring team at BaxterStorey.
✨Tip Number 3
Visit the location if possible, and observe the kitchen operations during breakfast hours. This will give you a better understanding of the environment and allow you to ask informed questions during your application process.
✨Tip Number 4
Showcase your passion for breakfast cuisine on social media or culinary platforms. Sharing your creations can demonstrate your skills and enthusiasm, making you a more attractive candidate.
We think you need these skills to ace Weekend Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a breakfast chef or in similar culinary roles. Emphasise your knowledge of breakfast food preparation techniques and any food safety certifications you hold.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work in a fast-paced environment. Mention specific examples of how you've successfully managed kitchen operations or collaborated with a team in previous roles.
Highlight Relevant Skills: In your application, clearly outline your organisational skills, time management abilities, and experience with high-volume breakfast service. This will demonstrate that you can handle the demands of the role effectively.
Show Enthusiasm for the Company: Research BaxterStorey and express your enthusiasm for their commitment to creating beautiful spaces and exciting menus. Mention how you align with their values and how you can contribute to their mission of providing excellent hospitality.
How to prepare for a job interview at BaxterStorey
✨Showcase Your Culinary Skills
Be prepared to discuss your experience with breakfast preparation. Bring examples of dishes you've created and be ready to talk about your cooking techniques and how you ensure quality and consistency.
✨Demonstrate Organisational Skills
Since the role requires excellent organisational skills, share specific examples of how you've managed kitchen operations in a fast-paced environment. Highlight your ability to multitask and keep a clean workspace.
✨Understand Food Safety Standards
Make sure you are familiar with food safety principles and hygiene standards. Be ready to discuss how you maintain these standards in your kitchen practices, as this is crucial for the role.
✨Adaptability is Key
Talk about your experience in adapting to changing customer needs and dietary requirements. This shows that you can handle the dynamic nature of a busy breakfast service and cater to various preferences.