Catering Supervisor — Lead Service, Training & Standards in Wakefield

Catering Supervisor — Lead Service, Training & Standards in Wakefield

Wakefield Full-Time 25000 - 30000 £ / year (est.) No working from home possible
BaxterStorey

At a Glance

  • Tasks: Supervise daily catering operations and ensure top-notch food quality and customer service.
  • Company: Join BaxterStorey, a leader in the hospitality industry with a focus on inclusivity.
  • Benefits: Enjoy 28 days holiday, free meals on shift, and training opportunities.
  • Other info: Be part of a dynamic environment with growth potential in hospitality.
  • Why this job: Lead a passionate team and make a difference in the food service experience.
  • Qualifications: Strong supervisory skills and a love for food service are essential.

The predicted salary is between 25000 - 30000 £ per year.

BaxterStorey in Wakefield seeks a Front of House Catering Restaurant Supervisor to oversee daily operations and maintain high standards of food quality, hygiene, and customer service. You will manage staff, monitor food safety, and ensure operational efficiency.

The ideal candidate has strong supervisory skills and a passion for food service.

Benefits include:

  • 28 days holiday
  • Free meals on shift
  • Training opportunities aiming for an inclusive culture in hospitality.

Catering Supervisor — Lead Service, Training & Standards in Wakefield employer: BaxterStorey

BaxterStorey in Wakefield is an exceptional employer that prioritises employee well-being and professional growth. With a commitment to an inclusive culture, we offer 28 days of holiday, free meals on shift, and comprehensive training opportunities, making it a rewarding environment for those passionate about food service and hospitality.

BaxterStorey

Contact Details:

BaxterStorey Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Supervisor — Lead Service, Training & Standards in Wakefield

Tip Number 1

Network like a pro! Reach out to people in the catering industry, especially those who work at BaxterStorey. A friendly chat can open doors and give you insider info about the role.

Tip Number 2

Show off your passion for food service during interviews. Share your experiences and what excites you about leading a team in a busy restaurant environment. Let your enthusiasm shine!

Tip Number 3

Prepare for situational questions. Think about how you would handle staff training or maintain high standards under pressure. We want to see your problem-solving skills in action!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities right there.

We think you need these skills to ace Catering Supervisor — Lead Service, Training & Standards in Wakefield

Supervisory Skills
Food Quality Management
Hygiene Standards
Customer Service
Staff Management
Food Safety Monitoring
Operational Efficiency

Some tips for your application 🫡

Show Your Passion for Food Service:When writing your application, let your love for food and hospitality shine through. Share any relevant experiences that highlight your enthusiasm and commitment to high standards in food service.

Highlight Your Supervisory Skills:Make sure to emphasise your supervisory experience. We want to see how you've successfully managed teams in the past and how you can bring those skills to our front of house operations.

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your experiences and skills, making it easy for us to see why you're a great fit for the role.

Apply Through Our Website:We encourage you to submit your application directly through our website. This way, we can ensure your application is reviewed promptly and you’re one step closer to joining our team!

How to prepare for a job interview at BaxterStorey

Know Your Stuff

Before the interview, brush up on your knowledge of food safety standards and hygiene practices. BaxterStorey values high standards, so be ready to discuss how you’ve maintained these in previous roles.

Show Off Your Supervisory Skills

Prepare examples of how you've successfully managed a team in the past. Think about specific situations where you resolved conflicts or improved team performance, as this will demonstrate your leadership abilities.

Passion for Food Service

Let your enthusiasm for food service shine through! Share your favourite experiences in the industry and what drives your passion for delivering excellent customer service. This will resonate well with the interviewers.

Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions that show your interest in the role and the company culture. Inquire about training opportunities or how they maintain their inclusive culture, which aligns with their values.