Night Chef de Partie: Craft Gourmet Dishes, 11pm–3am in Towcester

Night Chef de Partie: Craft Gourmet Dishes, 11pm–3am in Towcester

Towcester Full-Time 25000 - 30000 £ / year (est.) No working from home possible
BaxterStorey

At a Glance

  • Tasks: Craft gourmet dishes and ensure top-notch quality in a vibrant kitchen.
  • Company: Join BaxterStorey, a prestigious name in the culinary world.
  • Benefits: Enjoy 28 days holiday, competitive pay, and a fun work environment.
  • Other info: Perfect for night owls looking to shine in the culinary scene.
  • Why this job: Create delicious meals and collaborate with a passionate team at night.
  • Qualifications: Experience in cooking and a passion for high-quality food.

The predicted salary is between 25000 - 30000 £ per year.

BaxterStorey is looking for a Night Chef de Partie for a prestigious location in Silverstone. The role involves preparing and cooking dishes while ensuring high-quality standards and food safety guidelines are met.

The successful candidate will collaborate closely with other team members, develop new menu items, and maintain a clean working environment.

This position offers 28 days of holiday, including bank holidays, along with various other benefits and a salary of £18-20 an hour depending on experience.

Night Chef de Partie: Craft Gourmet Dishes, 11pm–3am in Towcester employer: BaxterStorey

BaxterStorey is an exceptional employer that values creativity and teamwork, providing a vibrant work culture where culinary talents can flourish. Located in the iconic Silverstone area, employees enjoy competitive benefits including 28 days of holiday, opportunities for professional growth, and the chance to craft gourmet dishes in a prestigious setting. Join us to be part of a dynamic team dedicated to delivering high-quality dining experiences.

BaxterStorey

Contact Details:

BaxterStorey Recruitment Team

We think you need these skills to ace Night Chef de Partie: Craft Gourmet Dishes, 11pm–3am in Towcester

Attention to Detail
Teamwork
Time Management
Adaptability
Communication Skills
Customer Service
Problem-Solving Skills