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- Tasks: Join us as a Chef de Partie, preparing delicious Mediterranean dishes and ensuring top-notch kitchen operations.
- Company: The Boxford is a vibrant new restaurant in Berkshire, serving fresh cuisine and artisanal pizzas.
- Benefits: Enjoy complimentary meals, life assurance, employee discounts, and career development opportunities.
- Why this job: Be part of a passionate team in a fast-paced environment, creating memorable dining experiences.
- Qualifications: Experience as a Chef de Partie, proficiency in cooking techniques, and a flair for food presentation required.
- Other info: Work in a family-feel culture with a focus on growth and progression.
The Boxford, nestled 10 minutes from Newbury, is built on a site that was formerly occupied by 'The Bell Inn', a rural roadside inn that captured passing trade on the road to Newbury. What was then a Victorian public house and 1980s annex was turned into a modern and welcoming new restaurant in 2023. An all-day family-friendly dining and drinks destination that specialises in fresh Mediterranean cuisine and artisanal sourdough pizzas in the scenic Berkshire countryside.
We are looking for an experienced and passionate Chef de Partie to join the team at our vibrant new establishment where we serve over 800 guests each week.
About the Chef de Partie role:- Food preparation, stock rotation and food labelling
- Ensuring high levels of Food and Health & Safety are maintained at all times
- Contribute to the development and planning of new products, menus, and promotions to enhance customer experience
- Carry out the smooth and efficient running of your section as appropriate.
The ideal candidate will have experience working as a Chef de Partie within a fast-paced, high volume kitchen.
Qualifications:- Proven experience as a CDP
- Proficiency in diverse cooking techniques and cuisines
- Leaving Cert level education or above
- NVQ qualification or equivalent
- Ability to display a real passion for food and customer service
- Flair and innovative with menus and food presentation
- Excellent communication and teamwork skills
- Exceptional attention to detail
WSH Restaurants has built a family-feel culture where we offer development and progression for all. In addition to that, we also offer a range of benefits including:
- Complimentary meals during shifts
- Life Assurance
- Opportunity to develop and further your career within a fast growing and exciting company
- Employee discounts at several retailers (via Hapi app) & fitness providers
- Access to our Employee Assistance Programme
Please note that if you are NOT a passport holder of the country for the vacancy you might need a work permit. Bank or payment details should not be provided when applying for a job. All applications should be made via the 'Apply now' button.
The Boxford - Chef de Partie employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land The Boxford - Chef de Partie
✨Tip Number 1
Familiarise yourself with Mediterranean cuisine and artisanal sourdough pizza, as these are key elements of The Boxford's menu. Being able to discuss your experience with these dishes during an interview will show your genuine interest in the role.
✨Tip Number 2
Highlight your experience in fast-paced kitchen environments when networking or during interviews. Share specific examples of how you've successfully managed high-volume service, as this is crucial for a Chef de Partie at The Boxford.
✨Tip Number 3
Demonstrate your passion for food and customer service by engaging with the restaurant's social media. Comment on their posts or share your own culinary creations that align with their style, which can help you stand out as a candidate.
✨Tip Number 4
Prepare to discuss your ideas for menu development and promotions during the interview. Showing that you can contribute creatively to The Boxford's offerings will make you a more attractive candidate for the Chef de Partie position.
We think you need these skills to ace The Boxford - Chef de Partie
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and qualifications required for the Chef de Partie position at The Boxford. Tailor your application to highlight relevant experience.
Craft a Compelling CV: Ensure your CV showcases your culinary skills, previous experience as a Chef de Partie, and any relevant qualifications. Use clear headings and bullet points for easy readability.
Write a Personalised Cover Letter: In your cover letter, express your passion for food and customer service. Mention why you want to work at The Boxford specifically and how your skills align with their focus on Mediterranean cuisine and high standards.
Proofread Your Application: Before submitting, double-check your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at BaxterStorey
✨Show Your Passion for Food
During the interview, make sure to express your genuine love for cooking and food. Share specific examples of dishes you enjoy preparing and any innovative ideas you have for menu items. This will demonstrate your enthusiasm and commitment to the role.
✨Highlight Your Experience
Be prepared to discuss your previous experience as a Chef de Partie in detail. Talk about the types of cuisines you've worked with, the volume of service you've managed, and any challenges you've overcome in a fast-paced kitchen environment.
✨Emphasise Teamwork Skills
Since the role requires excellent communication and teamwork, be ready to provide examples of how you've successfully collaborated with other kitchen staff. Discuss how you handle conflicts or support your colleagues during busy periods.
✨Demonstrate Attention to Detail
The Boxford values high standards in food preparation and presentation. Prepare to discuss how you ensure quality and consistency in your work, including your approach to food safety and hygiene practices.
