Baxterstorey is seeking a Sous Chef for a Monday to Friday role in Southend-on-Sea. You will prepare and cook dishes, manage your station, and ensure food safety.
Join a team that values development, with bespoke training, pension, and perks via Perkbox. This permanent role offers £35,000 per year. You'll work closely with the head chef and junior staff to maintain high standards and contribute to menu innovation.
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Mon–Fri Sous Chef – Southend-on-Sea employer: BaxterStorey
Join our dynamic team in Biggleswade as a Kitchen Porter, where we prioritise employee well-being and growth. Enjoy free meals during your shift, bespoke training opportunities, and access to apprenticeships that cater to all experience levels, all within a supportive work culture that values your contributions. With additional perks like discounts through our Perkbox app, we strive to create a rewarding and meaningful workplace for all our staff.
