BaxterStorey is seeking a Sous Chef to join our London kitchen, predominantly Monday to Friday, embracing a dynamic, fast-paced environment that values creativity and technical excellence.
You will lead station execution, uphold the highest food-safety standards, collaborate with the head chef on menu development, and mentor junior chefs while delivering outstanding dining experiences for clients across corporate settings.
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Sous Chef – Creative Kitchen Lead (Mon–Fri), London employer: BaxterStorey
Join our dynamic team in Biggleswade as a Kitchen Porter, where we prioritise employee well-being and growth. Enjoy free meals during your shift, bespoke training opportunities, and access to apprenticeships that cater to all experience levels, all within a supportive work culture that values your contributions. With additional perks like discounts through our Perkbox app, we strive to create a rewarding and meaningful workplace for all our staff.
