At a Glance
- Tasks: Prepare and serve delicious food while maintaining high hygiene standards.
- Company: Join a vibrant team at BaxterStorey, known for its inclusive culture.
- Benefits: Enjoy 28 days holiday, free meals, and bespoke training opportunities.
- Other info: Flexible 20-hour contract with opportunities for growth and development.
- Why this job: Perfect for food lovers wanting to thrive in a fast-paced kitchen environment.
- Qualifications: Previous kitchen experience preferred; passion for food is a must!
The predicted salary is between 24000 - 30000 £ per year.
Responsibilities
- Prepare and finish food produced by the daytime kitchen team
- Serve customers in a friendly and professional manner
- Maintain high standards of food safety and hygiene
- Ensure all hot food is held and served at the correct temperatures
- Complete cleaning duties and maintain a tidy working environment
- Monitor stock levels and report any shortages
- Follow company policies and procedures at all times
- Open and close the service area independently
- Food Preparation: prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
- Station Management: oversee the production of all food items assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
- Quality Control: maintain high quality standards for all food handled, ensuring presentation and taste is considered at all times
- Team Collaboration: communicate effectively with all other team members and assist/support all colleagues where necessary
- Cleaning and Maintenance: maintain cleanliness and organisation of the kitchen ensuring equipment is in good working order
Qualifications
- Previous catering, kitchen or food service experience preferred
- Comfortable working independently and managing lone shifts
- Good communication and customer service skills
- Basic food hygiene knowledge
- Reliable, organised, and able to work under pressure
- Proven experience working as a Commis Chef or a real passion for food
- Knowledge of some cooking techniques and cuisines
- Basic understanding of food safety and sanitation practices
- Ability to work in a fast‑paced environment
- Excellent attention to detail and organisational skills
- Strong communication and teamwork abilities
- Works according to the BaxterStorey core values
Benefits
- 28 days holiday including bank holidays
- Birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24 week’s enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeship opportunities for all experience levels
- Pension and life insurance
- Discounts available on our Perkbox app – high street shops, holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme
Employment Details
This role is a 20‑hour contract consisting of 2 tea shifts and 2 night shifts per week. It is ideal for someone who enjoys working independently in a fast‑paced catering environment. Confidence, organisation and the ability to manage your own workload are essential.
Equal Employment Opportunity Statement
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio‑economic backgrounds.
Independent Kitchen Cook & Food Prep Pro in Settle employer: BaxterStorey
BaxterStorey is an exceptional employer that values its team members by offering a supportive work culture and numerous benefits, including 28 days of holiday, bespoke training opportunities, and free meals on shift. Located in a fast-paced catering environment, employees enjoy the chance to work independently while being part of a collaborative team, ensuring personal growth and development in their culinary careers.
StudySmarter Expert Advice🤫
We think this is how you could land Independent Kitchen Cook & Food Prep Pro in Settle
✨Tip Number 1
Get to know the company culture! Before your interview, check out BaxterStorey's values and see how you can align with them. This will help you stand out as someone who truly fits in.
✨Tip Number 2
Practice your cooking skills! If you're applying for a kitchen role, be ready to showcase your culinary techniques. Maybe whip up a dish that highlights your strengths and brings your passion for food to life.
✨Tip Number 3
Show off your teamwork skills! During interviews, share examples of how you've collaborated with others in a kitchen setting. Highlighting your ability to communicate and support colleagues can really make you shine.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note expressing your appreciation for the opportunity. It shows your enthusiasm and keeps you fresh in their minds.
We think you need these skills to ace Independent Kitchen Cook & Food Prep Pro in Settle
Some tips for your application 🫡
Show Off Your Experience:When you're writing your application, make sure to highlight any previous catering or kitchen experience you've got. We want to see how your skills match up with what we're looking for, so don’t be shy about sharing your food prep stories!
Be Yourself:We love individuality! Let your personality shine through in your application. Whether it’s your passion for food or your unique approach to teamwork, we want to know what makes you tick and how you can contribute to our kitchen vibe.
Mind the Details:Attention to detail is key in our kitchen. Make sure your application is free from typos and clearly structured. This shows us that you take pride in your work and understand the importance of quality control, just like we do!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward – just a few clicks and you’re done!
How to prepare for a job interview at BaxterStorey
✨Know Your Recipes
Familiarise yourself with the recipes and standards set by the head/sous chef. Being able to discuss your experience with specific dishes or cooking techniques will show that you’re prepared and passionate about food.
✨Show Off Your Hygiene Knowledge
Brush up on food safety and hygiene practices before the interview. Be ready to discuss how you maintain cleanliness in the kitchen and ensure food is served at the correct temperatures, as this is crucial for the role.
✨Demonstrate Team Spirit
Prepare examples of how you've effectively communicated and collaborated with team members in previous roles. Highlighting your teamwork abilities will resonate well, especially since the job requires supporting colleagues.
✨Be Ready for Fast-Paced Scenarios
Think of situations where you successfully managed your workload under pressure. Sharing these experiences will illustrate your reliability and organisational skills, which are key for working independently in a busy environment.
