At a Glance
- Tasks: Prepare and serve delicious food while maintaining high hygiene standards.
- Company: Join a vibrant team at BaxterStorey, known for its inclusive culture.
- Benefits: Enjoy 28 days holiday, free meals, and bespoke training opportunities.
- Other info: Flexible 20-hour contract with opportunities for growth and development.
- Why this job: Perfect for food lovers wanting to thrive in a fast-paced kitchen environment.
- Qualifications: Previous kitchen experience preferred; passion for food is a must!
The predicted salary is between 20000 - 25000 £ per year.
Responsibilities
- Prepare and finish food produced by the daytime kitchen team
- Serve customers in a friendly and professional manner
- Maintain high standards of food safety and hygiene
- Ensure all hot food is held and served at the correct temperatures
- Complete cleaning duties and maintain a tidy working environment
- Monitor stock levels and report any shortages
- Follow company policies and procedures at all times
- Open and close the service area independently
- Food Preparation: prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times
- Station Management: oversee the production of all food items assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
- Quality Control: maintain high quality standards for all food handled, ensuring presentation and taste is considered at all times
- Team Collaboration: communicate effectively with all other team members and assist/support all colleagues where necessary
- Cleaning and Maintenance: maintain cleanliness and organisation of the kitchen ensuring equipment is in good working order
Qualifications
- Previous catering, kitchen or food service experience preferred
- Comfortable working independently and managing lone shifts
- Good communication and customer service skills
- Basic food hygiene knowledge
- Reliable, organised, and able to work under pressure
- Proven experience working as a Commis Chef or a real passion for food
- Knowledge of some cooking techniques and cuisines
- Basic understanding of food safety and sanitation practices
- Ability to work in a fast‑paced environment
- Excellent attention to detail and organisational skills
- Strong communication and teamwork abilities
- Works according to the BaxterStorey core values
Benefits
- 28 days holiday including bank holidays
- Birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24 week’s enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeship opportunities for all experience levels
- Pension and life insurance
- Discounts available on our Perkbox app – high street shops, holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme
Employment Details
This role is a 20‑hour contract consisting of 2 tea shifts and 2 night shifts per week. It is ideal for someone who enjoys working independently in a fast‑paced catering environment. Confidence, organisation and the ability to manage your own workload are essential.
Equal Employment Opportunity Statement
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio‑economic backgrounds.
Food service assistant / Cook - Saint Helens in Settle employer: BaxterStorey
At BaxterStorey, we pride ourselves on being an excellent employer, offering a supportive and inclusive work culture that values individuality and teamwork. Our employees enjoy a range of benefits including 28 days of holiday, bespoke training opportunities, and free meals on shift, all while working in a fast-paced environment that fosters personal and professional growth. Located in Saint Helens, our team members are empowered to manage their own workload and contribute to high-quality food service, making it a rewarding place to build a career in the culinary field.
StudySmarter Expert Advice🤫
We think this is how you could land Food service assistant / Cook - Saint Helens in Settle
✨Tip Number 1
Get to know the company culture! Before your interview, check out BaxterStorey’s values and mission. This will help you tailor your responses and show that you’re a great fit for their team.
✨Tip Number 2
Practice your food prep skills! If you can, whip up some dishes at home that showcase your cooking techniques. Bring this passion to the interview – it’ll show you’re serious about the role!
✨Tip Number 3
Be ready to chat about teamwork! Think of examples where you’ve collaborated with others in a kitchen or service environment. Highlighting your communication skills will make you stand out.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Food service assistant / Cook - Saint Helens in Settle
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight any previous catering or kitchen experience you have. We want to see how your skills align with the role, so don’t hold back on sharing your food service journey!
Be Personable:Since customer service is key, let your personality shine through in your application. We love friendly and professional vibes, so a warm tone can really make you stand out!
Detail Your Skills:We’re looking for attention to detail, especially when it comes to food safety and hygiene. Be specific about your knowledge and any relevant certifications you have – it’ll show us you mean business!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at BaxterStorey
✨Know Your Food Safety Basics
Brush up on your food safety knowledge before the interview. Be ready to discuss how you ensure hygiene and safety in the kitchen, as this is crucial for the role. Mention any specific practices you follow to maintain cleanliness and prevent cross-contamination.
✨Show Off Your Cooking Skills
If you have experience as a Commis Chef or similar, be prepared to talk about your favourite dishes to prepare and any cooking techniques you excel at. Bring examples of how you've maintained high quality standards in your previous roles, as this will demonstrate your passion for food.
✨Demonstrate Team Spirit
Since teamwork is key in a kitchen environment, think of examples where you've effectively communicated with colleagues or supported them during busy shifts. Highlighting your ability to collaborate will show that you're a great fit for their team-oriented culture.
✨Prepare for Scenario Questions
Expect questions about how you'd handle specific situations, like managing stock shortages or dealing with a busy service. Practise your responses to these scenarios, focusing on your organisational skills and ability to work under pressure, which are essential for this role.
