Chef Supervisor in Portland

Chef Supervisor in Portland

Portland Full-Time 11 - 15 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic kitchen team and create exciting menus that wow our customers.
  • Company: Join BaxterStorey, a trailblazer in the hospitality industry with a focus on exceptional experiences.
  • Benefits: Enjoy 28 days holiday, free meals, bespoke training, and discounts on high street shops.
  • Why this job: Be part of a food revolution and make a real impact in a supportive environment.
  • Qualifications: Passion for food, previous kitchen experience, and strong team management skills.
  • Other info: We celebrate diversity and encourage applications from all backgrounds.

The predicted salary is between 11 - 15 £ per hour.

Company Description

Portland

£13 per hour

Monday to Friday

Benefits:

  • 28 Days holiday including bank holidays
  • Plus your birthday off
  • 3 volunteering days
  • 3 days grandparent leave
  • 24 week’s enhanced maternity leave
  • Secondary career leave
  • Wedding/commitment day leave
  • Free meals on shift
  • Bespoke training and development opportunities
  • Apprenticeships opportunities for all experience levels
  • Pension and life insurance
  • Discounts available on our HAPI app; high street shops, holidays & cinema
  • Wellbeing hub
  • Access to employee assistance programme
  • Cycle to work scheme

Do you have a passion for co-ordinating impeccable service? Are you supportive, organised and articulate? Do you have what it takes to drive for continuous improvement? Yes? Then this is the role for you. At BaxterStorey, we believe that every interaction is an opportunity to create a lasting impression, that’s why we’re looking for a Chef Supervisor who supports their team, enabling them to exceed expectations at every turn. As a trailblazer in the hospitality industry, we are excited to open our doors to individuals who share our passion for delivering exceptional experiences and creating unforgettable moments.

We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are a Chef Supervisor who thrives on delivering extraordinary experiences, and loves to cultivate a harmonious and collaborative team, we would love to hear from you!

Job Description

  • Manage the kitchen operation
  • Look at the development and planning of menus, including future food trends
  • Develop new styles of service and concepts in the location
  • Compile all food orders for your sections, ensuring food standards and cost are agreed with the catering manager
  • Ensure stock, deliveries and wastage are all checked and recorded in line with company and food standards

Qualifications

  • Display a real passion for food
  • Previous experience within a demanding kitchen at the relevant level
  • Team player with the ability to manage the team when Head Chef is absent
  • Ability to manage costs, negotiate and build relationships with suppliers
  • Compliant from both a Food Hygiene and Food Safety perspective
  • Relevant qualifications

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution!

BaxterStorey Values:

  • ALWAYS VISIONARY - We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
  • WHOLEHEARTEDLY POSITIVE - We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
  • CREATIVELY COLLABORATIVE - We embrace our differences to push creativity and we work together to be better.
  • FOREVER CONSCIOUS - We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team.

Chef Supervisor in Portland employer: BaxterStorey

BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a supportive and inclusive work environment in Portland. With a strong focus on employee growth through bespoke training, apprenticeships, and a commitment to work-life balance, we ensure that our Chef Supervisors can thrive while delivering extraordinary culinary experiences. Our unique benefits, including generous leave policies and discounts, further enhance the rewarding nature of working with us.
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Contact Detail:

BaxterStorey Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Supervisor in Portland

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, attend local events, and don’t be shy about letting people know you’re on the lookout for a Chef Supervisor role. You never know who might have the inside scoop on an opportunity!

✨Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your culinary creations or any innovative menu ideas you've developed. This will give potential employers a taste of what you can bring to their team.

✨Tip Number 3

Prepare for interviews by researching the company culture and values. BaxterStorey is all about creativity and collaboration, so think of examples from your past experiences that highlight how you embody these traits.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the BaxterStorey family.

We think you need these skills to ace Chef Supervisor in Portland

Kitchen Management
Menu Development
Food Trends Awareness
Service Style Innovation
Food Ordering
Cost Management
Supplier Relationship Building
Food Hygiene Compliance
Food Safety Compliance
Team Leadership
Collaboration
Communication Skills
Problem-Solving Skills
Passion for Food

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your culinary journey and how it aligns with our mission at BaxterStorey.

Tailor Your Application: Make sure to customise your application to reflect the specific skills and experiences mentioned in the job description. We want to see how you can contribute to our team as a Chef Supervisor!

Be Authentic: Don’t be afraid to show your personality! We value individuality and want to know what makes you unique. Share your story and how it connects to our values at BaxterStorey.

Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!

How to prepare for a job interview at BaxterStorey

✨Know Your Menu Trends

Familiarise yourself with current food trends and be ready to discuss how you can incorporate them into the menu. BaxterStorey values creativity, so think about innovative ideas you could bring to the table.

✨Showcase Your Leadership Skills

As a Chef Supervisor, you'll need to manage a team effectively. Prepare examples of how you've successfully led a team in the past, especially in high-pressure situations. Highlight your ability to motivate and support your colleagues.

✨Understand Food Safety Standards

Brush up on food hygiene and safety regulations. Be prepared to discuss how you ensure compliance in the kitchen. This shows that you take food safety seriously, which is crucial for any role in hospitality.

✨Emphasise Collaboration

BaxterStorey values teamwork and collaboration. Think of instances where you've worked well with others to achieve a common goal. Share how you foster a positive environment and encourage creativity within your team.

Chef Supervisor in Portland
BaxterStorey
Location: Portland

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