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- Tasks: Lead a dynamic kitchen team and ensure top-notch food quality.
- Company: Join BaxterStorey, a vibrant foodie company dedicated to exceptional culinary experiences.
- Benefits: Enjoy 28 days holiday, free meals, and bespoke training opportunities.
- Why this job: Be part of a food revolution and elevate your culinary career in a supportive environment.
- Qualifications: Experience as a Chef with strong leadership and organisational skills required.
- Other info: Flexible hours with a focus on personal growth and community impact.
The predicted salary is between 24000 - 42000 £ per year.
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Company Description
We are expanding and are looking for an Night Chef Manager to take their next step on the management ladder to work in a facility that is less than 1 year old feeding Amazon Associates.
Company Description
We are expanding and are looking for an Night Chef Manager to take their next step on the management ladder to work in a facility that is less than 1 year old feeding Amazon Associates.
This is a great opportunity to join a fantastic foodie company.
Job Opportunity: Night Chef Manager
Location: Amazon LBA5, LS9 0DZ
Pay Rate: 30K a year (based on experience)
Hours: 40 hours per week | 7.00pm – 3:30am
Working Pattern: 5 days over 7 (including weekends)
Overtime: Paid, if required
Operation: 24/7 Site
We’re looking for an experienced Night Chef Manager to support the General Manager in the night-to-night running of a busy food operation within a 24/7 operation. This is a great opportunity for a motivated and reliable chef ready to take the next step in their management career.
Key Responsibilities:
- Assist in the smooth running of daily food operations
- Maintain high standards of food preparation and hygiene
- Support with stock control, ordering, and organisation
- Lead and inspire junior staff when required
What We’re Looking For:
- Proven experience as a CDP or Senior CDP in a high-volume environment
- Strong organisational and time management skills
- A team player with a positive attitude and passion for food
- Flexibility to work weekends as part of a 5 over 7 schedule
Interested? Apply today and be part of a dedicated team delivering great food in a fast-paced environment.
Benefits:
- 28 Days holiday including bank holidays
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave.
- 24 week’s enhanced maternity leave.
- Secondary career leave.
- Wedding/commitment day leave.
- Free meals on shift.
- Bespoke development training.
- Pension and life insurance.
- Discounts available from HAPI app, from high street shops to holidays & cinema.
- Wellbeing hub.
- Access to employee assistance programme.
- Cycle to work scheme.
Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.
This is a fantastic opportunity for skilled Chef\’s to make a name for themselves within the food service industry and be a part of setting the new standard for workplace hospitality.
Job Description
- Lead, Inspire, collaborate and support your direct reports to deliver consistently exceptional standards.
- Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.
- Continually look to develop your team through mentoring, training, recognition, and empowerment.
- Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation.
- Achieve business critical KPI\’s including Health and Safety, Sustainability, Financial and Governance.
Qualifications
- Proven experience working as a Chef\’s
- Have an obsession for food and creating experiences
- You can demonstrate that managing, training, and supporting a team has been an important part of your career to date
- Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance
- Excellent coaching, delegation and influencing skills
- Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to thrive under pressure
- Meticulous organisational abilities and a high attention to detail
- Empathetic, clear and highly effective verbal and written communication
- Ability to adapt to challenges and opportunities with a solution-oriented perspective
- Excellent strategic thinking and critical reasoning skills
- Works according to the BaxterStorey core values
Additional Information
For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Join us, and be part of the food revolution!
BaxterStorey Values:
ALWAYS VISIONARY
We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
Wholeheartedly Positive
We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is
amplified by our people.
CREATIVELY COLLABORATIVE
We embrace our differences to push creativity and we work together to be better.
FOREVER CONSCIOUS
We work together as a team to lead by example, protecting the planet and supporting local
communities.
Interested? Even if you don’t meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.
Seniority level
-
Seniority level
Not Applicable
Employment type
-
Employment type
Full-time
Job function
-
Job function
Management and Manufacturing
-
Industries
Food and Beverage Services
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Night Chef Manager employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Night Chef Manager
✨Tip Number 1
Familiarise yourself with the specific culinary standards and practices at BaxterStorey. Understanding their commitment to high food quality and hygiene will help you align your experience with their expectations during any discussions.
✨Tip Number 2
Highlight your leadership skills by preparing examples of how you've successfully managed and inspired a team in previous roles. This will demonstrate your ability to lead and develop staff, which is crucial for the Night Chef Manager position.
✨Tip Number 3
Showcase your flexibility and adaptability by discussing experiences where you've thrived under pressure or adapted to changing circumstances in a fast-paced kitchen environment. This will resonate well with the demands of a 24/7 operation.
✨Tip Number 4
Network with current or former employees of BaxterStorey if possible. Gaining insights into the company culture and values can provide you with valuable talking points that will set you apart during interviews.
We think you need these skills to ace Night Chef Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Chef, particularly in high-volume environments. Emphasise your management skills and any specific achievements that demonstrate your ability to lead and inspire a team.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and your management experience. Mention how your values align with those of BaxterStorey and express your enthusiasm for contributing to their culinary vision.
Highlight Relevant Skills: In your application, focus on key skills such as organisational abilities, time management, and your capacity to thrive under pressure. Provide examples of how you've successfully managed teams and maintained high standards in previous roles.
Showcase Your Culinary Passion: Demonstrate your obsession with food and creating exceptional dining experiences. Share any personal projects or initiatives that reflect your creativity and commitment to culinary excellence.
How to prepare for a job interview at BaxterStorey
✨Show Your Passion for Food
Make sure to express your love for culinary arts during the interview. Share specific examples of dishes you enjoy creating and how you keep up with food trends. This will demonstrate your enthusiasm and commitment to the role.
✨Highlight Your Leadership Skills
As a Night Chef Manager, you'll be leading a team. Be prepared to discuss your experience in managing and mentoring staff. Share stories that showcase your ability to inspire and motivate others, as well as how you've handled challenges in a kitchen environment.
✨Demonstrate Organisational Abilities
Given the fast-paced nature of the role, it's crucial to show that you can manage multiple tasks efficiently. Discuss your strategies for maintaining high standards of food preparation and hygiene while also managing stock control and ordering.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills. Prepare for scenarios related to kitchen operations, such as handling a sudden staff shortage or dealing with a food safety issue. Think through your responses to show your critical reasoning and strategic thinking abilities.