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- Tasks: Craft fresh dishes and lead the kitchen team during night shifts.
- Company: BaxterStorey, a dynamic catering company with a passion for quality.
- Benefits: Competitive salary, meal provision, extensive holiday, and wellbeing programs.
- Other info: Exciting opportunity for career growth in a supportive team.
- Why this job: Join a creative kitchen environment and showcase your culinary skills.
- Qualifications: Experience as a Commis Chef and strong food safety knowledge.
The predicted salary is between 31200 - 31200 £ per year.
BaxterStorey in Towcester is seeking a Night Chef de Partie to prepare dishes and oversee cooking standards. Responsibilities include:
- Food preparation
- Maintaining quality
- Collaborating with the kitchen team
Candidates should have prior experience as a Commis Chef and strong knowledge of food safety. The role offers a competitive salary of £31,200 per annum along with various benefits like meal provision during shifts, extensive holiday, and wellbeing programs.
Night Chef de Partie — Craft Fresh Dishes & Lead Kitchen employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Night Chef de Partie — Craft Fresh Dishes & Lead Kitchen
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who might know someone at BaxterStorey. A friendly chat can sometimes lead to a foot in the door.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging BaxterStorey could catch their eye and show them what you're made of!
✨Tip Number 3
Prepare for the interview by brushing up on your food safety knowledge and cooking techniques. We want you to shine when discussing how you maintain quality in the kitchen!
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step.
We think you need these skills to ace Night Chef de Partie — Craft Fresh Dishes & Lead Kitchen
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your previous experience as a Commis Chef. We want to see how your skills and knowledge of food safety can shine through in your application!
Be Specific About Your Skills: When you’re detailing your cooking techniques or any special dishes you’ve mastered, be specific! We love to see what makes you unique and how you can contribute to our kitchen team.
Keep It Professional Yet Personal: While we appreciate professionalism, don’t hesitate to let your personality come through. A touch of your own style can make your application stand out from the rest!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at BaxterStorey
✨Know Your Dishes
Make sure you’re familiar with the menu and the types of dishes BaxterStorey serves. Be ready to discuss your favourite recipes and how you would prepare them, showcasing your culinary skills and creativity.
✨Highlight Your Experience
Since prior experience as a Commis Chef is essential, be prepared to share specific examples from your past roles. Talk about the techniques you've mastered and how they relate to the responsibilities of a Night Chef de Partie.
✨Emphasise Food Safety Knowledge
Food safety is crucial in any kitchen. Brush up on food hygiene regulations and be ready to discuss how you ensure safety and quality in your cooking. This will show that you take your role seriously and prioritise the well-being of customers.
✨Team Collaboration is Key
Collaboration is vital in a kitchen environment. Prepare to talk about how you’ve worked effectively with your team in the past, whether it’s during busy service times or when training new staff. This will demonstrate your ability to lead and support others.