At a Glance
- Tasks: Create delicious dishes and deliver exceptional hospitality in a vibrant kitchen environment.
- Company: Join BaxterStorey, a leader in the hospitality industry with a focus on teamwork and creativity.
- Benefits: Enjoy competitive pay, generous holiday, free meals, and unique perks like birthday leave.
- Other info: We welcome applicants from all backgrounds and offer ongoing training to help you thrive.
- Why this job: Be part of a passionate team that values your growth and celebrates diversity.
- Qualifications: 2 years cooking experience and strong leadership skills are essential.
The predicted salary is between 14 - 16 € per hour.
Company Description
Location: Unit 510 Harvie Card Way, Milton Keynes
Fulltime and Parttime Jobs, days and nights
Salary: £14.75 / £15.90 per hour
Benefits:
- 28 Days holiday including bank holidays (pro rata)
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24 weeks enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance
- Discounts available on our Perkbox app; high street shops, holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme
Do you have a passion for providing genuine hospitality and impeccable service? Are you a collaborative team player? Are you friendly, professional and efficient? Yes? Then this is the role for you.
At BaxterStorey, we believe that every interaction is an opportunity to create a lasting impression, that's why we're looking for a Chef de Partie who strives to exceed expectations at every turn. As a trailblazer in the hospitality industry, we are excited to open our doors to individuals who share our passion for delivering exceptional experiences and creating unforgettable moments.
We believe that it is our people that set us apart, that's why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.
If you are a Chef who thrives on delivering extraordinary experiences, loves to be part of a harmonious and collaborative team, we would love to hear from you!
Qualifications
- Reading, writing and oral proficiency in the English language
- Strong leadership, training and motivational skills
- Strong organizational skills and ability to work in stressful fast-paced environment
- Minimum 2 years cooking experience
For almost 20 years, for every client, in every location (whether that's an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people means that we always strive to supercharge our teams' careers. Better is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Join us, and be part of the food revolution!
BaxterStorey Values:
- ALWAYS VISIONARY - We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
- WHOLEHEARTEDLY POSITIVE - We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
- CREATIVELY COLLABORATIVE - We embrace our differences to push creativity and we work together to be better.
- FOREVER CONSCIOUS - We work together as a team to lead by example, protecting the planet and supporting local communities.
Interested? Even if you don't meet all requirements, we'd like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.
BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to set the standard and to be recognised for having the most inclusive culture in hospitality.
Join us and bring your unique perspective to our team.
Chef De Partie in Nash employer: BaxterStorey
BaxterStorey is an exceptional employer that prioritises the well-being and development of its team members, offering a supportive and inclusive work environment in Milton Keynes. With a strong focus on employee growth through bespoke training, apprenticeships, and a commitment to work-life balance, we ensure that our chefs can thrive while delivering extraordinary hospitality experiences. Join us to be part of a collaborative team that celebrates diversity and creativity, all while enjoying generous benefits like enhanced leave options and discounts through our Perkbox app.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Nash
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for a Chef De Partie role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations. Whether it's photos of dishes you've prepared or menus you've designed, having something tangible to share can really impress potential employers.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Visit our website regularly and apply directly through there. It shows initiative and can set you apart from other candidates.
✨Tip Number 4
Prepare for interviews by practicing common questions and scenarios you might face in a kitchen environment. Think about how you can demonstrate your leadership and teamwork skills, as these are key for a Chef De Partie role.
We think you need these skills to ace Chef De Partie in Nash
Some tips for your application 🫡
Craft a Personalised CV:When applying for the Chef De Partie role, make sure your CV reflects your passion for hospitality and highlights relevant experience. Tailor it to showcase your culinary skills and any leadership roles you've held in the kitchen.
Write a Compelling Cover Letter:Use your cover letter to tell us why you're the perfect fit for our team. Share your enthusiasm for creating unforgettable dining experiences and how you embody our values of creativity and collaboration.
Showcase Your Experience:Don’t just list your previous jobs; describe your achievements and what you learned from each role. We want to see how you’ve thrived in fast-paced environments and contributed to team success.
Apply Through Our Website:To ensure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and get you on the path to joining our amazing team!
How to prepare for a job interview at BaxterStorey
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge and be ready to discuss your favourite dishes and cooking techniques. This shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Team Spirit
BaxterStorey values collaboration, so be prepared to share examples of how you've worked effectively in a team. Highlight any experiences where you’ve supported colleagues or contributed to a positive kitchen environment.
✨Demonstrate Your Leadership Skills
As a Chef de Partie, you'll need strong leadership abilities. Think of instances where you've taken charge or trained others in the kitchen. This will illustrate your capability to motivate and guide a team.
✨Ask Thoughtful Questions
Prepare some insightful questions about the company culture, training opportunities, and how they support their staff. This not only shows your interest but also helps you determine if it's the right fit for you.
