BaxterStorey is seeking a Sous Chef to support the Head Chef in delivering high-quality, well-presented dishes for clients across varied locations. You will lead kitchen staff, ensure food safety, and help with menu planning while maintaining cost controls and stock management.
The role requires excellent communication, teamwork, and a passion for the culinary arts. Expect a busy, high-volume environment with opportunities for professional development and involvement in catering for events.
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Sous Chef: Creative Menu Lead & Kitchen Mentor in Manchester employer: BaxterStorey
Join our dynamic team in Biggleswade as a Kitchen Porter, where we prioritise employee well-being and growth. Enjoy free meals during your shift, bespoke training opportunities, and access to apprenticeships that cater to all experience levels, all within a supportive work culture that values your contributions. With additional perks like discounts through our Perkbox app, we strive to create a rewarding and meaningful workplace for all our staff.
