At a Glance
- Tasks: Join us as a Kitchen Porter/General Assistant, supporting food service in a vibrant school environment.
- Company: Holroyd Howe is a leading contract caterer focused on innovative food services for independent schools.
- Benefits: Enjoy 28 days holiday, free meals, training opportunities, and discounts on high street shops.
- Why this job: Make a difference in students' lives while developing your culinary skills in a fun, supportive team.
- Qualifications: Experience in education catering preferred; must be flexible, customer-focused, and a team player.
- Other info: Work on a unique 4-day on/off rota with paid time off between shifts and opportunities for overtime.
Company Description
Kitchen Porter/General Assistant
Benefits:
We currently have an exciting opportunity for an experienced Kitchen Porter/General Assistant with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.
If you are passionate about creating delicious dining experiences that fuel young minds and ignite taste buds, then this is the perfect opportunity to bring your expertise to our table.
This is a fantastic opportunity for a skilled Kitchen Porter/General Assistant to make a name for themselves within the food service industry and be a part of setting the new standard for education catering.
Job Description
Come and work in a friendly & welcoming school!
We are looking for a Kitchen Porter and a General Assistant to work in a local independent school just north of Findon on the A24.
The Kitchen Porter position is on a 4-day on/ 4 day off rolling rota so will include some long days and weekends, BUT! there will be time when you will have longer between working days (up to 3 weeks), when you will STILL BE PAID!!
The General Assistant position is 8am to , Monday to Friday, and you will be assisting the pastry chef including making fruit pots & yoghurts, serving food and clearing away amongst other duties.
Pay is £ per hour which will rise with minimum wage increases and there is 28 days paid holiday on top of your worked hours. Uniform is provided along with meals and drinks while on duty and there is the occasional night out. Overtime is available for both positions when we have functions.
There is also training available if you would like to progress your skills from cooking & hospitality to management & finance.
Qualifications
Additional Information
Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.
To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.
We pride ourselves on:
Sustainability
Sustainability is at the heart of our thinking; always mindful of the ethics of our sourcing and how we prepare our meals.
Nutrition
We take nutrition seriously and understand the impact a healthy diet has on the fundamental years of development. Meals are always freshly prepared from scratch and packed with nutritious ingredients.
Food Innovation
We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team.
From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dining experiences for our students. We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food.
“Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.”
This appointment is offered on the return of satisfactory professional references.
If you would like to find out more, please contact Alistair Warwick on or email
Kitchen Porter/General Assistant employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter/General Assistant
✨Tip Number 1
Familiarise yourself with the specific requirements of the Kitchen Porter/General Assistant role. Understanding the importance of health and safety in a kitchen environment will show your commitment to maintaining high standards.
✨Tip Number 2
Highlight any previous experience you have in education catering or similar environments. This can set you apart from other candidates and demonstrate your ability to adapt to the unique needs of a school setting.
✨Tip Number 3
Showcase your flexibility and team spirit during any interactions with the hiring team. Being a team player is crucial in a kitchen environment, so emphasise your willingness to collaborate and support your colleagues.
✨Tip Number 4
Research Holroyd Howe's commitment to sustainability and nutrition. Being knowledgeable about their values and how they impact food preparation can help you align your personal ethos with theirs, making you a more attractive candidate.
We think you need these skills to ace Kitchen Porter/General Assistant
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food catering services, especially within educational settings. Emphasise any roles where you demonstrated excellent organisation skills and a customer-focused attitude.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for creating enjoyable dining experiences. Mention specific examples of how you've contributed to team success in previous roles, and express your enthusiasm for the opportunity at Holroyd Howe.
Highlight Relevant Skills: In your application, clearly outline your knowledge of Health & Safety regulations and any experience you have in a kitchen environment. Highlight your flexibility and can-do attitude, as these are key traits for the positions.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for a Kitchen Porter/General Assistant role.
How to prepare for a job interview at BaxterStorey
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and catering during the interview. Talk about any previous experiences you have had in the kitchen, especially in educational settings, and how you enjoy creating delicious meals that can make a difference in students' lives.
✨Demonstrate Team Spirit
Since this role requires working closely with others, highlight your ability to work as part of a team. Share examples of how you've collaborated with colleagues in the past and how you contribute to a positive work environment.
✨Emphasise Flexibility and Adaptability
The job involves a rolling rota and varying hours, so it's important to showcase your flexibility. Discuss your willingness to adapt to different shifts and tasks, and provide examples of how you've successfully managed changing circumstances in previous roles.
✨Highlight Attention to Detail
Attention to detail is crucial in a kitchen environment. Be prepared to discuss how you ensure high standards in food preparation and safety. You might want to mention any relevant health and safety training you've completed or specific practices you follow to maintain cleanliness and organisation.