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- Tasks: Lead and inspire catering staff while managing events and ensuring top-notch service.
- Company: Join a dynamic catering team in Kingston upon Hull with a focus on excellence.
- Benefits: Enjoy 28 days holiday, free meals, and unique leave options like grandparent leave.
- Other info: Opportunities for bespoke training and career growth await you!
- Why this job: Make a difference in events while developing your leadership skills in a supportive environment.
- Qualifications: Strong communication skills and a passion for customer satisfaction are essential.
The predicted salary is between 30000 - 40000 £ per year.
Responsibilities include providing leadership and guidance to catering staff, including scheduling, training, and performance management. Support and coordinate aspects of catering events, including setup, execution, and breakdown, ensuring adherence to client specifications and company standards. Maintain high levels of customer satisfaction by addressing inquiries, resolving issues promptly, and supporting catering orders. Oversee food presentation ensuring quality and consistency, adhering to food safety and sanitation guidelines. Keep the catering areas and service counters clean and fully stocked and monitor stock in ambient, chilled and hot service points according to BaxterStorey health high attention to detail. Concise and effective verbal and written communication is essential. Ability to adapt to challenges and opportunities with a solution-oriented perspective.
Benefits:
- 28 days holiday inclusive of bank holidays
- Birthday additional holiday
- 3 days volunteering days
- 3 days grandparent leave
- 24 weeks enhanced maternity leave
- Secondary career leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke development training
- Pension and life insurance
- Discounts available from Perkbox app, from high street shops to holidays
Catering Service Supervisor - Kingston upon Hull employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Service Supervisor - Kingston upon Hull
✨Tip Number 1
Network like a pro! Reach out to people in the catering industry, especially those who work at BaxterStorey or similar companies. A friendly chat can lead to insider info about job openings and even recommendations.
✨Tip Number 2
Show off your skills! If you have experience in catering, consider creating a portfolio showcasing your past events, menus, and any feedback from clients. This can really set you apart during interviews.
✨Tip Number 3
Prepare for the interview by practising common questions related to leadership and customer service. Think of examples from your past experiences that highlight your ability to manage staff and resolve issues effectively.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are genuinely interested in joining our team.
We think you need these skills to ace Catering Service Supervisor - Kingston upon Hull
Some tips for your application 🫡
Show Your Leadership Skills: When writing your application, make sure to highlight any experience you have in leading teams or managing staff. We want to see how you've guided others and tackled challenges in a catering environment.
Be Specific About Your Experience: Use clear examples from your past roles to demonstrate your ability to manage catering events. Talk about how you ensured client satisfaction and maintained high standards, as this is key for us at StudySmarter.
Keep It Clean and Professional: Just like we maintain cleanliness in our catering areas, your application should be tidy and well-organised. Use concise language and check for any spelling or grammar mistakes before hitting send!
Tailor Your Application: Make sure to customise your application to fit the job description. We love seeing candidates who take the time to align their skills with what we're looking for, so don’t hesitate to show us why you’re the perfect fit!
How to prepare for a job interview at BaxterStorey
✨Know Your Catering Stuff
Make sure you brush up on your catering knowledge before the interview. Understand the key responsibilities of a Catering Service Supervisor, like food safety standards and customer satisfaction. Being able to discuss these topics confidently will show that you're serious about the role.
✨Show Off Your Leadership Skills
Since this role involves leading a team, be prepared to share examples of how you've successfully managed staff in the past. Think about times when you’ve trained or motivated others, and be ready to explain your approach to performance management.
✨Be Ready for Scenario Questions
Expect questions that put you in real-life catering situations. For instance, how would you handle a last-minute change in a client's order? Practising your responses to these scenarios can help you demonstrate your problem-solving skills and adaptability.
✨Communicate Clearly and Confidently
Effective communication is key in this role. During the interview, focus on being concise and articulate in your answers. This will not only showcase your verbal skills but also reflect your ability to communicate well with clients and staff alike.