BaxterStorey is seeking a passionate Commis Chef to join our culinary team in London. You will prepare and cook dishes to head chef specifications, maintain high food safety standards, and support station management and cleanliness in a fast-paced kitchen.
Collaborate with the head chef on menu development, mentor junior staff, and contribute to a respectful, inclusive kitchen culture that values growth and quality.
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Junior Pastry Sous Chef: Creative, Fast-Paced Kitchen employer: BaxterStorey
Join our dynamic team in Biggleswade as a Kitchen Porter, where we prioritise employee well-being and growth. Enjoy free meals during your shift, bespoke training opportunities, and access to apprenticeships that cater to all experience levels, all within a supportive work culture that values your contributions. With additional perks like discounts through our Perkbox app, we strive to create a rewarding and meaningful workplace for all our staff.
