Hospitality Chef: Fine Dining & VIP Events
Hospitality Chef: Fine Dining & VIP Events

Hospitality Chef: Fine Dining & VIP Events

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create bespoke menus for fine dining and VIP events while ensuring top-notch food safety.
  • Company: Leading hospitality provider in Greater London with a focus on innovation.
  • Benefits: 28 days holiday, bespoke training opportunities, and a supportive team environment.
  • Why this job: Join a passionate team and elevate your culinary skills in a dynamic setting.
  • Qualifications: Experience in hospitality and a passion for culinary arts.
  • Other info: Great opportunity for professional growth in a vibrant industry.

The predicted salary is between 36000 - 60000 £ per year.

A leading hospitality provider in Greater London is seeking a Hospitality Chef to deliver exceptional culinary experiences. The role includes creating bespoke menus for high-end dining and events while ensuring the highest food safety standards.

The ideal candidate is passionate about culinary arts and has experience in hospitality. Join a supportive team that values innovation and professional growth, with excellent benefits including 28 days holiday and bespoke training opportunities.

Hospitality Chef: Fine Dining & VIP Events employer: BaxterStorey

As a leading hospitality provider in Greater London, we pride ourselves on fostering a dynamic work environment where creativity and culinary excellence thrive. Our commitment to employee growth is reflected in our bespoke training opportunities and generous benefits, including 28 days of holiday, ensuring that our team members feel valued and inspired to deliver exceptional dining experiences for our VIP clientele.
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Contact Detail:

BaxterStorey Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Hospitality Chef: Fine Dining & VIP Events

✨Tip Number 1

Network like a pro! Connect with fellow chefs and hospitality professionals on social media or at industry events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! Consider hosting a pop-up event or sharing your creations on social media. This not only showcases your talent but also helps you build a personal brand that stands out to potential employers.

✨Tip Number 3

Prepare for interviews by researching the company’s values and recent projects. Tailor your responses to highlight how your passion for culinary arts aligns with their mission, especially in delivering exceptional experiences.

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets noticed by the right people.

We think you need these skills to ace Hospitality Chef: Fine Dining & VIP Events

Culinary Arts
Menu Creation
Food Safety Standards
High-End Dining Experience
Event Catering
Innovation in Cooking
Team Collaboration
Passion for Hospitality
Professional Growth
Bespoke Training

Some tips for your application 🫡

Show Your Passion for Culinary Arts: When writing your application, let your love for cooking shine through! Share your experiences and what inspires you in the culinary world. We want to see your creativity and enthusiasm for fine dining.

Tailor Your Menu Ideas: Since the role involves creating bespoke menus, why not include a few ideas in your application? This shows us that you’re already thinking about how to impress our VIP guests and that you understand the importance of high-end dining.

Highlight Your Experience: Make sure to detail your previous experience in hospitality. We’re looking for someone who knows their way around a kitchen and can maintain food safety standards, so don’t hold back on showcasing your skills!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team. Plus, it’s super easy!

How to prepare for a job interview at BaxterStorey

✨Know Your Culinary Craft

Make sure you brush up on your culinary skills and techniques. Be prepared to discuss your experience with fine dining and how you've created bespoke menus in the past. Highlight any unique dishes you've crafted that showcase your creativity and passion for the culinary arts.

✨Understand Food Safety Standards

Since the role emphasises high food safety standards, be ready to talk about your knowledge and experience in this area. Familiarise yourself with relevant regulations and best practices, and be prepared to share examples of how you've implemented these in previous roles.

✨Showcase Your Passion for Hospitality

This position is all about delivering exceptional experiences, so let your enthusiasm shine through! Share stories that demonstrate your love for hospitality and how you go above and beyond to ensure guests have a memorable dining experience.

✨Ask Insightful Questions

Prepare some thoughtful questions to ask during the interview. This could include inquiries about the team culture, opportunities for professional growth, or how they approach menu development for VIP events. It shows you're genuinely interested and engaged with the role.

Hospitality Chef: Fine Dining & VIP Events
BaxterStorey
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  • Hospitality Chef: Fine Dining & VIP Events

    Full-Time
    36000 - 60000 £ / year (est.)
  • B

    BaxterStorey

    1000+
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