Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a talented kitchen team and create exceptional culinary experiences.
- Company: Join BaxterStorey, a top contract caterer in the heart of London.
- Benefits: Up to £50,000 salary, 28 days holiday, free meals, and training opportunities.
- Why this job: Make your mark in a premium environment and elevate workplace hospitality.
- Qualifications: Proven Head Chef experience with a passion for food and team leadership.
- Other info: Inclusive culture that values creativity and personal growth.
The predicted salary is between 42000 - 58000 £ per year.
Company Description
Head Chef – Top Law Firm
Hospitality & Retail
Monday – Friday
Up to £50\’000
Benefits:
Calling all culinary connoisseurs that are OBSESSED about food, we need you! Amazing opportunity within this premium contract catering site for a highly skilled and driven Head Chef. In the heart of The City of London, working for one of the UK\’s leading contract caterers If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.
We have an exciting opportunity for a creative, inclusive and passionate Head Chef to join our team. THE IDEAL CANDIDATE You will be a proactive and empowered Chef with a creative approach to food and a passion for delivering exceptional experiences in both our retail restaurant and fine dining hospitality. You should have extensive knowledge of the premium restaurant sector and be experienced in delivering exceptional food offerings. Strong leadership skills are essential ********************************************************************************************************************************************************************
This is a fantastic opportunity for a skilled Head Chef to make a name for themselves within the food service B&I industry and be a part of setting the new standard for workplace hospitality.
Job Description
Qualifications
Additional Information
For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.
We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.
Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.
Join us, and be part of the food revolution!
BaxterStorey Values:
ALWAYS VISIONARY
We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
WHOLEHEARTEDLY POSITIVE
We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
CREATIVELY COLLABORATIVE
We embrace our differences to push creativity and we work together to be better.
FOREVER CONSCIOUS
We work together as a team to lead by example, protecting the planet and supporting local communities.
Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.
BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.
Join us and bring your unique perspective to our team.
Head Chef - Top Law Firm Monday - Friday employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Top Law Firm Monday - Friday
✨Tip Number 1
Network like a pro! Attend culinary events, food festivals, or even local meet-ups. Chat with fellow chefs and industry professionals; you never know who might have a lead on your dream job!
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and culinary creations. Share it on social media or even bring it along to interviews to impress potential employers.
✨Tip Number 3
Don’t just apply—engage! When you find a job that excites you, reach out directly to the hiring manager or team. A quick email expressing your enthusiasm can set you apart from the crowd.
✨Tip Number 4
Keep learning! Stay updated with the latest culinary trends and techniques. Consider taking a short course or workshop to enhance your skills, making you an even more attractive candidate.
We think you need these skills to ace Head Chef - Top Law Firm Monday - Friday
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that obsession for creating exceptional dining experiences.
Tailor Your Application: Make sure to customise your application to reflect the specific role of Head Chef at BaxterStorey. Highlight your leadership skills and experience in premium restaurant settings, as these are key to impressing us!
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your achievements and how they relate to the role. We appreciate a well-structured application that’s easy to read!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. We can’t wait to hear from you!
How to prepare for a job interview at BaxterStorey
✨Know Your Culinary Passion
Before the interview, take some time to reflect on what drives your passion for food. Be ready to share specific examples of dishes you've created or experiences that have shaped your culinary journey. This will show your genuine enthusiasm and help you connect with the interviewers.
✨Showcase Your Leadership Skills
As a Head Chef, strong leadership is key. Prepare to discuss how you've successfully managed and mentored your team in the past. Think of specific instances where your coaching made a difference, and be ready to explain your approach to fostering a positive kitchen culture.
✨Understand the Company Values
Familiarise yourself with BaxterStorey's core values before the interview. Be prepared to discuss how your personal values align with theirs, especially around creativity, collaboration, and sustainability. This will demonstrate that you're not just a fit for the role, but also for the company culture.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills and ability to thrive under pressure. Think about challenges you've faced in the kitchen and how you overcame them. Practising these responses will help you articulate your thought process clearly during the interview.
