BaxterStorey in Central London is seeking a Head Chef to lead our Hospitality & Events Culinary team at a leading global investment bank. You’ll write and plan menus, mentor a 13-strong kitchen brigade, and ensure top-tier food quality, health and safety compliance, and efficient kitchen practices that reflect our brand and values.
You will drive innovation through seasonal menus, collaborating with our Group Culinary Lead, and maintain cost controls while delivering outstanding client
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Head Chef: Drive Innovative Event Kitchen Leadership employer: BaxterStorey
Join our dynamic team in Biggleswade as a Kitchen Porter, where we prioritise employee well-being and growth. Enjoy free meals during your shift, bespoke training opportunities, and access to apprenticeships that cater to all experience levels, all within a supportive work culture that values your contributions. With additional perks like discounts through our Perkbox app, we strive to create a rewarding and meaningful workplace for all our staff.
