Head Chef Apply now

Head Chef

London Full-Time 36000 - 54000 £ / year (est.)
Apply now
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At a Glance

  • Tasks: Lead a passionate team to create exceptional culinary experiences.
  • Company: Join BaxterStorey, a leader in hospitality with nearly 20 years of excellence.
  • Benefits: Enjoy 28 days holiday, free meals, and bespoke training opportunities.
  • Why this job: Be part of a food revolution and elevate workplace hospitality standards.
  • Qualifications: Proven Head Chef experience with a passion for food and team development.
  • Other info: We celebrate diversity and encourage applications from all backgrounds.

The predicted salary is between 36000 - 54000 £ per year.

Company Description Benefits: 28 Days holiday including bank holidaysPlus your birthday off3 volunteering days3 days grandparent leave.24 weeks enhanced maternity leave.Secondary carer leaveWedding/commitment day leave.Free meals on shift.Bespoke training and development opportunitiesApprenticeships opportunities for all experience levelsPension and life insurance.Discounts available from HAPI app…TLNT1_UKCT

Head Chef employer: BaxterStorey

At BaxterStorey, we pride ourselves on being an exceptional employer in the heart of Southwark, London, offering a vibrant work culture that fosters creativity and collaboration. With generous benefits including 28 days of holiday, bespoke training opportunities, and a commitment to employee growth, we empower our Head Chefs to thrive in a supportive environment where culinary passion meets professional development. Join us to be part of a team that values individuality and inclusivity, while setting new standards in workplace hospitality.
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Contact Detail:

BaxterStorey Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef

✨Tip Number 1

Showcase your passion for food and creativity during the interview. Share specific examples of dishes you've created or innovative ideas you've implemented in previous roles to demonstrate your culinary expertise.

✨Tip Number 2

Emphasize your leadership skills by discussing how you've successfully managed and developed a team in the past. Highlight any mentoring or training initiatives you've led that resulted in improved performance.

✨Tip Number 3

Prepare to discuss your experience with financial management, including budgeting and cost control. Be ready to provide examples of how you've driven commercial performance in previous positions.

✨Tip Number 4

Familiarize yourself with BaxterStorey's core values and be prepared to discuss how your personal values align with theirs. This will show that you're not only a fit for the role but also for the company culture.

We think you need these skills to ace Head Chef

Culinary Expertise
Team Leadership
Mentoring and Training
Budget Management
Financial Acumen
Creativity in Menu Development
Health and Safety Compliance
Organizational Skills
Attention to Detail
Effective Communication
Strategic Thinking
Problem-Solving Skills
Collaboration and Teamwork
Adaptability

Some tips for your application 🫡

Showcase Your Culinary Passion: In your application, make sure to express your obsession with food and the culinary arts. Share specific examples of how you've created exceptional dining experiences in your previous roles.

Highlight Leadership Skills: Emphasize your experience in managing and mentoring a team. Provide concrete examples of how you've inspired and developed your team members to achieve excellence in their roles.

Demonstrate Financial Acumen: Since the role requires financial management skills, include details about your experience with budgeting, cost control, and driving commercial performance in your previous positions.

Align with Company Values: Familiarize yourself with BaxterStorey's core values and reflect them in your application. Show how your personal values align with being visionary, positive, collaborative, and conscious in your work.

How to prepare for a job interview at BaxterStorey

✨Show Your Passion for Culinary Arts

Make sure to express your obsession with food and the culinary arts during the interview. Share specific examples of dishes you've created or experiences that highlight your love for cooking and innovation in the kitchen.

✨Demonstrate Leadership Skills

Since the role involves leading a small team, be prepared to discuss your experience in managing and mentoring others. Highlight instances where you successfully inspired your team and fostered a culture of excellence.

✨Discuss Financial Acumen

As a Head Chef, being financially astute is crucial. Be ready to talk about your experience with budgeting, cost control, and driving commercial performance. Provide examples of how you've managed food costs while maintaining high standards.

✨Emphasize Collaboration and Communication

The job requires building positive relationships with clients and stakeholders. Prepare to share examples of how you've effectively communicated and collaborated with others in previous roles, showcasing your empathetic and clear communication style.

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  • Head Chef

    London
    Full-Time
    36000 - 54000 £ / year (est.)
    Apply now

    Application deadline: 2026-12-18

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    BaxterStorey

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