At a Glance
- Tasks: Lead a passionate team to create exceptional culinary experiences and innovate in the kitchen.
- Company: BaxterStorey, a vibrant culinary playground in Edinburgh.
- Benefits: Up to £40,000 salary, 28 days holiday, free meals, and bespoke training.
- Other info: Inclusive workplace celebrating diversity and offering excellent career growth opportunities.
- Why this job: Join us to inspire creativity and make a real impact in the culinary world.
- Qualifications: Experience as a Head Chef, strong leadership, and a passion for food.
The predicted salary is between 40000 - 40000 £ per year.
Company Description
Up to £40,000
Monday to Friday
Edinburgh
Benefits:
- 28 Days holiday including bank holidays
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24 week's enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance
- Discounts available on our Perkbox app; high street shops, holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme
At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.
Job Description:
- Lead, inspire, collaborate and support your direct reports to deliver consistently exceptional standards.
- Build positive, credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.
- Continually look to develop your team through mentoring, training, recognition, and empowerment.
- Create a culture of excellence with your team, continually striving to push the boundaries of brilliance through natural caring service, obsessive food standards and innovation.
- Achieve business critical KPI's including Health and Safety, Sustainability, Financial and Governance.
Qualifications:
- Proven experience working as a Head Chef or similar role
- Have an obsession for food and creating experiences
- You can demonstrate that managing, training, and supporting a team has been an important part of your career to date
- Financially astute, you are very analytical and know how to create and maintain budgets and drive commercial performance
- Excellent coaching, delegation and influencing skills
- Ability to prioritise multiple projects in a fast-paced, multi-faceted, creative environment and able to thrive under pressure
- Meticulous organisational abilities and a high attention to detail
- Empathetic, clear and highly effective verbal and written communication
- Ability to adapt to challenges and opportunities with a solution-oriented perspective
- Excellent strategic thinking and critical reasoning skills
- Works according to the BaxterStorey core values
Interested? Even if you don't meet all requirements, we'd like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to set the standard and to be recognised for having the most inclusive culture in hospitality. Join us and bring your unique perspective to our team.
Head Baker employer: BaxterStorey
At BaxterStorey, we pride ourselves on being an exceptional employer that fosters creativity and professional growth in a vibrant culinary environment. With a strong commitment to employee wellbeing, we offer generous benefits including 28 days of holiday, bespoke training opportunities, and a culture that celebrates diversity and inclusion. Join us in Edinburgh, where your passion for food and leadership can thrive, and be part of a team dedicated to excellence and innovation.
StudySmarter Expert Advice🤫
We think this is how you could land Head Baker
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, attend industry events, and don’t be shy about letting people know you’re on the hunt for a Head Baker role. You never know who might have the inside scoop on an opportunity!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best bakes or even host a tasting event. This not only showcases your talent but also gives potential employers a taste of what you can bring to their team.
✨Tip Number 3
Prepare for interviews by researching the company culture at BaxterStorey. Understand their values and think about how your experience aligns with their mission. Be ready to discuss how you can contribute to their commitment to excellence and inclusivity.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re genuinely interested in joining our team and being part of our culinary playground.
We think you need these skills to ace Head Baker
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and baking shine through! Share specific experiences that highlight your obsession with creating exceptional culinary experiences. We want to see your creativity and enthusiasm!
Highlight Your Leadership Skills:As a Head Baker, you'll be leading a team, so make sure to showcase your experience in managing and mentoring others. Talk about how you've inspired your team in the past and how you plan to continue doing so with us at BaxterStorey.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, making it easy for us to see why you're the perfect fit for the role. Remember, we appreciate attention to detail!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at BaxterStorey!
How to prepare for a job interview at BaxterStorey
✨Know Your Ingredients
Before the interview, make sure you’re well-versed in the company’s values and culinary philosophy. BaxterStorey is all about creativity and excellence, so be ready to discuss how your passion for food aligns with their mission.
✨Showcase Your Leadership Style
As a Head Baker, you’ll need to inspire and mentor your team. Prepare examples of how you’ve successfully led a team in the past, focusing on your coaching and delegation skills. Highlight any specific instances where you’ve developed talent or improved team performance.
✨Be Financially Savvy
Since the role requires financial acumen, brush up on your budgeting and commercial performance skills. Be prepared to discuss how you’ve managed costs in previous roles and how you can contribute to maintaining profitability at BaxterStorey.
✨Emphasise Your Adaptability
The fast-paced environment at BaxterStorey means you’ll need to thrive under pressure. Share stories that demonstrate your ability to adapt to challenges and find innovative solutions, showcasing your strategic thinking and problem-solving skills.
