At a Glance
- Tasks: Prepare and cook delicious dishes while ensuring top-notch food safety standards.
- Company: Join a vibrant team at BaxterStorey, known for its inclusive culture.
- Benefits: Enjoy 28 days holiday, free meals, and discounts on everything from shops to cinema.
- Other info: Great opportunities for training, development, and career growth in a dynamic environment.
- Why this job: Be part of a creative kitchen, developing new recipes and making culinary magic.
- Qualifications: Experience as a Commis Chef or similar, with a passion for cooking and teamwork.
The predicted salary is between 30000 - 40000 € per year.
Company Details
- Location: DA11
- Rate: £15.50 ph
Benefits
- 28 Days holiday including bank holidays
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24 weeks enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance
- Discounts available from Perkbox app, from high street shops to holidays & cinema
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme
Responsibilities
- Food Preparation - prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all times.
- Station Management - oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensuring cleanliness in line with policies and procedures.
- Quality Control - maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times.
- Team Collaboration - communicate positively and effectively with all other team members and assist/support all colleagues where necessary.
- Coaching of junior chefs to support development.
- Menu Development - collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation.
- Cleaning and Maintenance - maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order.
Qualifications
- Proven experience working as a Commis Chef or similar role.
- Knowledge of various cooking techniques and cuisines.
- Strong understanding of food safety and sanitation practices.
- Ability to work in a fast-paced, high-pressure environment.
- Excellent attention to detail and organisational skills.
- Strong communication and teamwork abilities.
- Works according to the BaxterStorey core values.
Inclusive Employment Statement
We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aims for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. Join us and bring your unique perspective to our team.
Weekend Chef in Gravesend employer: BaxterStorey
BaxterStorey is an exceptional employer for the Weekend Chef role, offering a vibrant work culture that prioritises employee wellbeing and development. With generous benefits such as 28 days of holiday, bespoke training opportunities, and a commitment to inclusivity, employees can thrive in a supportive environment while enjoying the perks of working in a dynamic kitchen setting. Located in DA11, this position not only provides competitive pay but also fosters a collaborative atmosphere where creativity and teamwork are celebrated.
StudySmarter Expert Advice🤫
We think this is how you could land Weekend Chef in Gravesend
✨Tip Number 1
Get to know the kitchen vibe! If you can, pop by the restaurant before applying. Chat with the team, see how they work together, and get a feel for the atmosphere. It’ll help you tailor your approach when you do apply through our website.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a few photos of your culinary creations. This will give you an edge during interviews and show that you’re serious about the role.
✨Tip Number 3
Network like a pro! Connect with other chefs and industry professionals on social media. Join cooking groups or forums where you can share tips and learn from others. You never know who might have a lead on a weekend chef position!
✨Tip Number 4
Be ready to demonstrate your passion! During interviews, be prepared to talk about your favourite dishes, cooking techniques, and what inspires you in the kitchen. Let your enthusiasm shine through, and don’t forget to apply through our website for the best chance at landing the job!
We think you need these skills to ace Weekend Chef in Gravesend
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your experience as a Commis Chef or in similar roles. We want to see your knowledge of cooking techniques and cuisines, so don’t hold back on sharing your culinary journey!
Emphasise Team Spirit:Since teamwork is key in our kitchen, let us know about your collaboration experiences. Share examples of how you've communicated positively with colleagues and supported junior chefs – we love a team player!
Attention to Detail is Key:We’re all about quality control, so make sure to mention your attention to detail in food preparation and presentation. Give us a glimpse into how you maintain high standards and adhere to food safety practices.
Apply Through Our Website:Ready to join our team? We encourage you to apply through our website for the best chance of success. It’s super easy, and we can’t wait to see your application come through!
How to prepare for a job interview at BaxterStorey
✨Know Your Recipes
Familiarise yourself with the recipes and cooking techniques mentioned in the job description. Be ready to discuss your experience with these dishes and how you ensure food safety standards are met.
✨Showcase Team Spirit
Prepare examples of how you've collaborated with team members in previous roles. Highlight your communication skills and how you support colleagues, as teamwork is crucial in a kitchen environment.
✨Demonstrate Quality Control
Be prepared to talk about how you maintain high-quality standards in your cooking. Share specific instances where you ensured presentation and taste were top-notch, as this will show your attention to detail.
✨Embrace Inclusivity
Since the company values diversity and inclusion, be open about your unique perspective and experiences. Discuss how you can contribute to a positive and inclusive kitchen culture, which is important for any team.
