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- Tasks: Deliver top-notch customer service and maintain cleanliness in front-of-house and vending operations.
- Company: Leading catering company based in Northampton with a focus on quality service.
- Benefits: Earn £12.00 to £14.00 per hour, plus holiday and training opportunities.
- Other info: Great opportunity for career growth in a supportive environment.
- Why this job: Join a dynamic team and enhance your hospitality skills while making customers smile.
- Qualifications: Experience in hospitality or customer service and strong communication skills.
The predicted salary is between 24960 - 29120 £ per year.
A leading catering company based in Northampton is seeking Front of House Staff and Vending Assistants. You will be responsible for delivering high-quality customer service, serving food and beverages, and ensuring cleanliness in both front-of-house and vending operations.
Ideal candidates should have prior experience in hospitality or customer service, possess strong communication skills, and be able to work well in a team.
Competitive salary ranging from £12.00 to £14.00 per hour, with extensive benefits including holiday and training opportunities.
Front of House & Vending Operator – Service Pro employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House & Vending Operator – Service Pro
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the catering industry. A personal recommendation can really give you an edge over other candidates.
✨Tip Number 2
Practice your customer service skills! Since this role is all about delivering high-quality service, consider doing mock interviews or role-playing scenarios with friends. This will help you feel more confident when discussing your experience.
✨Tip Number 3
Show off your teamwork skills! Be ready to share examples of how you've worked well in a team before. Employers love to see that you can collaborate effectively, especially in a busy environment like catering.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application and get noticed. Plus, it shows you're genuinely interested in joining our team. Don't miss out on this opportunity!
We think you need these skills to ace Front of House & Vending Operator – Service Pro
Some tips for your application 🫡
Show Off Your Experience: When you're writing your application, make sure to highlight any previous experience in hospitality or customer service. We want to see how you've delivered great service before, so don’t hold back!
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so use simple language and avoid jargon. This helps us understand your skills and experiences better.
Team Spirit is Key: Since teamwork is essential for this role, mention any experiences where you’ve worked well with others. We love to see how you contribute to a positive team environment!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at BaxterStorey
✨Know Your Customer Service Basics
Brush up on your customer service skills before the interview. Be ready to share specific examples of how you've handled difficult situations or provided excellent service in the past. This will show that you understand the importance of high-quality service in a Front of House role.
✨Showcase Your Team Spirit
Since teamwork is key in this position, think of instances where you've successfully collaborated with others. Be prepared to discuss how you contribute to a positive team environment and how you handle conflicts when they arise.
✨Demonstrate Your Communication Skills
Strong communication is essential for this role. Practice articulating your thoughts clearly and confidently. During the interview, make sure to listen actively and respond thoughtfully to questions, showing that you can engage effectively with both customers and colleagues.
✨Research the Company Culture
Familiarise yourself with the catering company’s values and culture. This will help you tailor your responses to align with what they’re looking for. Mentioning specific aspects of their operations or ethos during the interview can really impress them and show your genuine interest in the role.