Chef Manager - Feltham

Chef Manager - Feltham

Feltham Full-Time 34000 - 51000 £ / year (est.) No working from home possible
BaxterStorey

At a Glance

  • Tasks: Lead a dynamic kitchen team and create amazing dishes in a refurbished flagship site.
  • Company: Join a forward-thinking company with a focus on culinary excellence.
  • Benefits: Enjoy 28 days holiday, competitive salary, and a supportive work environment.
  • Other info: Monday to Friday hours for a great work-life balance.
  • Why this job: Perfect chance to showcase your culinary skills and lead a passionate team.
  • Qualifications: Experience in kitchen management and a passion for food.

The predicted salary is between 34000 - 51000 £ per year.

An innovative Chef Manager is required to run this flagship site that is currently undergoing a refurbishment! Great opportunity to create wonderful dishes within an excellent kitchen environment.

Working with a sous chef, KP, FOH supervisor and 2 GA's; Monday to Friday working hours!

Benefits:

  • 28 Days holiday including

Chef Manager - Feltham employer: BaxterStorey

As a Chef Manager at our flagship site in Feltham, you will thrive in a dynamic and supportive kitchen environment, where creativity is encouraged and your culinary skills can shine. With a focus on employee growth, we offer a collaborative work culture, competitive salary, and generous benefits including 28 days of holiday, ensuring a healthy work-life balance. Join us to be part of an exciting refurbishment project that promises to elevate your career in the culinary arts.

BaxterStorey

Contact Details:

BaxterStorey Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef Manager - Feltham

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like BaxterStorey. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to BaxterStorey

Don't be shy about reaching out to BaxterStorey directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Chef Manager - Feltham

Culinary Skills
Menu Planning
Team Leadership
Food Safety Management
Budget Management
Creativity
Time Management

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about BaxterStorey and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at BaxterStorey

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!