F&B Supervisor

F&B Supervisor

Full-Time 11 - 17 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Support the Food & Beverage operation to maximise guest satisfaction and team performance.
  • Company: Join BaxterStorey, a leader in hospitality excellence with a focus on genuine service.
  • Benefits: Enjoy 28 days holiday, free meals, and bespoke development training.
  • Why this job: Be part of a vibrant team creating unforgettable guest experiences in a supportive environment.
  • Qualifications: Passion for hospitality and a desire to learn and grow in a dynamic role.
  • Other info: Flexible shifts available with opportunities for career advancement and personal development.

The predicted salary is between 11 - 17 £ per hour.

Company Description

BaxterStorey is looking to employ a F&B Supervisor for Cosener's House Hotel.

Benefits:

  • 28 Days holiday inclusive of bank holidays.
  • Birthday additional holiday.
  • 3 days volunteering days.
  • 3 days grandparent leave.
  • 24 weeks enhanced maternity leave.
  • Secondary career leave.
  • Wedding/commitment day leave.
  • Free meals on shift.
  • Bespoke development training.
  • Pension and life insurance.
  • Discounts available from Perkbox app, from high street shops to holidays & cinema.
  • Wellbeing hub.
  • Access to employee assistance programme.
  • Cycle to work scheme.

Every interaction is an opportunity to create a lasting impression, and we’re looking for individuals who strive to exceed expectations at every turn. Welcome to the heart of hospitality excellence. At BaxterStorey, we take immense pride in delivering exceptional guest experiences and creating unforgettable moments. As a renowned pioneer in the hospitality industry, we are excited to welcome individuals who share our passion for providing genuine hospitality and impeccable service.

As a member of the BaxterStorey family, you will have access to a supportive and inclusive work environment that encourages growth and celebrates diversity. Investing in your development and providing ongoing training to ensure that you have the skills and knowledge to thrive in your role whilst being dedicated to ensuring your work-life balance thus enabling you to pursue your passion for hospitality while also taking care of yourself.

If you are someone who thrives on delivering extraordinary experiences, loves to create a harmonious and collaborative atmosphere, we would love to hear from you.

Job Description:

You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction, team member performance and business results. Your key duties and responsibilities are to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served, achieved through developing and maintaining a strong team environment, delivery of prompt, courteous service in accordance with brand and Food & Beverage standards. Further, you handle daily team member relations, and encourage problem solving by team members through proper training and empowerment.

Additional Information:

This BaxterStorey managed site is a 50 bedroomed hotel and conference centre. This position is working five shifts over seven days, overtime is available. Rate of Pay: £14.00 per hour, 37.5 hours per week.

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people means that we always strive to supercharge our team’s careers. 'Better' is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution.

BaxterStorey Values:

  • ALWAYS VISIONARY: We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.
  • Wholeheartedly Positive: We are upbeat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.
  • CREATIVELY COLLABORATIVE: We embrace our differences to push creativity and we work together to be better.
  • FOREVER CONSCIOUS: We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to 'set the standard and to be recognised for having the most inclusive culture in hospitality'. Join us and bring your unique perspective to our team.

F&B Supervisor employer: BaxterStorey

BaxterStorey is an exceptional employer that prioritises the growth and well-being of its employees, offering a supportive and inclusive work environment at Cosener's House Hotel. With generous benefits such as 28 days of holiday, bespoke development training, and a commitment to work-life balance, we empower our team members to thrive in their hospitality careers while creating unforgettable guest experiences. Join us to be part of a vibrant culture that celebrates diversity and encourages personal and professional development.
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Contact Detail:

BaxterStorey Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land F&B Supervisor

✨Tip Number 1

Get to know the company culture! Before your interview, check out BaxterStorey's social media and website. Understanding their values and mission will help you connect with the team and show that you're genuinely interested in being part of their hospitality family.

✨Tip Number 2

Practice your people skills! As an F&B Supervisor, you'll be all about creating extraordinary experiences. Role-play common scenarios with a friend or family member to boost your confidence in handling guest interactions and team dynamics.

✨Tip Number 3

Show off your problem-solving skills! Think of examples from your past experiences where you turned a challenging situation into a positive outcome. This will demonstrate your ability to empower your team and maintain high standards, which is key for this role.

✨Tip Number 4

Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It’s a simple way to leave a lasting impression and show that you’re keen on joining the BaxterStorey team.

We think you need these skills to ace F&B Supervisor

Guest Satisfaction
Team Management
Food & Beverage Standards
Sanitation and Safety Practices
Problem-Solving Skills
Training and Development
Communication Skills
Collaboration
Attention to Detail
Time Management
Customer Service
Adaptability
Leadership

Some tips for your application 🫡

Show Your Passion for Hospitality: When writing your application, let your love for hospitality shine through! Share experiences that highlight your commitment to creating unforgettable guest experiences. We want to see how you can contribute to our mission of delivering exceptional service.

Tailor Your Application: Make sure to customise your application to reflect the specific role of F&B Supervisor. Highlight relevant skills and experiences that align with the job description. This shows us that you’ve done your homework and are genuinely interested in joining our team.

Be Authentic: Don’t be afraid to let your personality come through in your application. We value individuality and want to know what makes you unique. Share your story and how it connects to our values at BaxterStorey – we’re all about creativity and collaboration!

Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re proactive and keen to join the BaxterStorey family!

How to prepare for a job interview at BaxterStorey

✨Know Your Stuff

Before the interview, make sure you understand BaxterStorey's values and mission. Familiarise yourself with their approach to hospitality and how they prioritise guest satisfaction. This will help you align your answers with what they’re looking for.

✨Showcase Your Experience

Be ready to discuss your previous roles in food and beverage supervision. Highlight specific examples where you’ve improved guest experiences or led a team effectively. Use the STAR method (Situation, Task, Action, Result) to structure your responses.

✨Emphasise Teamwork

BaxterStorey values collaboration, so be prepared to talk about how you work within a team. Share instances where you’ve encouraged problem-solving among team members or contributed to a positive work environment.

✨Ask Thoughtful Questions

At the end of the interview, ask questions that show your interest in the role and the company culture. Inquire about their training programmes or how they support employee development. This demonstrates your eagerness to grow within the organisation.

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