BaxterStorey is seeking a passionate Commis Chef to join our culinary team and contribute to creating exceptional dishes. You’ll work under the head chef, preparing and cooking with confidence, maintaining high standards of food safety, and supporting the kitchen through busy service.
You'll collaborate with colleagues to develop new recipes, learn from experienced chefs, and grow your culinary skills in a dynamic, award-winning hospitality environment where creativity and teamwork are valued.
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Events Sous Chef — Development-Driven Culinary Lead employer: BaxterStorey
Join our dynamic team in Biggleswade as a Kitchen Porter, where we prioritise employee well-being and growth. Enjoy free meals during your shift, bespoke training opportunities, and access to apprenticeships that cater to all experience levels, all within a supportive work culture that values your contributions. With additional perks like discounts through our Perkbox app, we strive to create a rewarding and meaningful workplace for all our staff.
