At a Glance
- Tasks: Create delicious dishes and collaborate with a passionate kitchen team.
- Company: Join a vibrant and inclusive culinary team at BaxterStorey.
- Benefits: Enjoy 28 days holiday, free meals, and bespoke training opportunities.
- Other info: We celebrate diversity and welcome applicants from all backgrounds.
- Why this job: Make your mark in the kitchen while developing your culinary skills.
- Qualifications: Experience as a Commis Chef or similar, with a passion for food.
The predicted salary is between 29120 - 29120 € per year.
Company Description
Location: Towcester
Salary: £29,120 per annum
Benefits:
- 28 Days holiday including bank holidays
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24 week’s enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance
- Discounts available on our Perkbox app; high street shops, holidays
Responsibilities:
- Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures
- Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times
- Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary
- Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation
- Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order
Qualifications:
- Proven experience working in as a Commis Chef or similar role
- Knowledge of various cooking techniques and cuisines
- Strong understanding of food safety and sanitation practices
- Ability to work in a fast-paced, high-pressure environment
- Excellent attention to detail and organisational skills
- Strong communication and teamwork abilities
- Works according to the BaxterStorey core values
Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion.
Evening Chef De Partie employer: BaxterStorey
BaxterStorey is an exceptional employer that prioritises employee well-being and growth, offering a competitive salary of £29,120 per annum alongside generous benefits such as 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. Located in Towcester, our inclusive work culture fosters collaboration and innovation, allowing chefs to develop their skills while enjoying free meals on shift and discounts through our Perkbox app, making it a rewarding place for culinary professionals to thrive.
StudySmarter Expert Advice🤫
We think this is how you could land Evening Chef De Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on your social media. Tag the places you’re interested in working at – it’s a great way to get noticed!
✨Tip Number 3
Prepare for interviews by practising common questions and showcasing your passion for cooking. Be ready to discuss your favourite dishes and how you maintain food safety standards.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love hearing from motivated individuals eager to learn and grow with us!
We think you need these skills to ace Evening Chef De Partie
Some tips for your application 🫡
Show Off Your Experience:Make sure to highlight your previous roles as a Commis Chef or similar. We want to see what you've cooked up in the past, so don’t hold back on sharing your culinary adventures!
Be Specific About Skills:When you mention your cooking techniques and food safety knowledge, be specific! We love details that show us you know your stuff and can keep our kitchen running smoothly.
Team Spirit is Key:Since we value teamwork, share examples of how you've collaborated with others in the kitchen. Let us know how you communicate and support your colleagues – it’s all about that team vibe!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to get your application and for you to join our amazing team. We can’t wait to hear from you!
How to prepare for a job interview at BaxterStorey
✨Know Your Ingredients
Familiarise yourself with the key ingredients and cooking techniques relevant to the role. Be ready to discuss your experience with various cuisines and how you ensure food safety standards are met. This shows your passion and expertise in the kitchen.
✨Show Off Your Team Spirit
Since teamwork is crucial in a kitchen environment, prepare examples of how you've collaborated with colleagues in the past. Highlight any instances where you supported others or contributed to a positive team dynamic. This will demonstrate that you can fit into their culture.
✨Bring Your Creativity
Be prepared to discuss your ideas for menu development and how you approach recipe innovation. Think of a few suggestions you could bring to the table, as this shows your enthusiasm for contributing to the kitchen's success and your willingness to learn.
✨Stay Calm Under Pressure
Interviews can be nerve-wracking, but remember that kitchens are high-pressure environments. Share experiences where you successfully managed stress or tight deadlines. This will reassure them that you can handle the demands of the role without losing your cool.
