At a Glance
- Tasks: Prepare and cook delicious dishes while ensuring top-notch food safety standards.
- Company: Join a vibrant team at BaxterStorey, a leader in inclusive hospitality.
- Benefits: Enjoy competitive pay, 28 days holiday, free meals, and unique perks.
- Other info: Flexible hours, apprenticeship opportunities, and a supportive team environment.
- Why this job: Be part of a creative kitchen, developing new recipes and making culinary magic.
- Qualifications: Experience as a commis chef or similar, with a passion for cooking.
The predicted salary is between 30000 - 30000 £ per year.
Pay: £14.45 per hour
Hours: Thursday-Sunday 7pm-3am
Benefits:
- 28 days holiday including bank holidays
- Birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24-week enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeship opportunities for all experience levels
- Pension and life insurance
- Discounts on our Perkbox app (high street shops, holidays & cinema)
- Wellbeing hub
- Access to employee assistance programme
- Cycle to work scheme
Job Description:
- Food preparation - prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times.
- Station management - oversee the production of all dishes assigned to your station and keep the designated area stocked and clean in line with policies and procedures.
- Quality control - maintain high quality standards for all dishes, ensuring presentation and taste are considered at all times.
- Team collaboration - communicate effectively with all team members and assist/support colleagues where necessary.
- Menu development - collaborate with the head chef to develop and taste new recipes, providing suggestions for improvement or innovation.
- Cleaning and maintenance - keep the kitchen clean and organised, including your designated area, and ensure equipment is in good working order.
Qualifications:
- Proven experience as a commis chef or similar role.
- Knowledge of various cooking techniques and cuisines.
- Strong understanding of food safety and sanitation practices.
- Ability to work in a fast‑paced, high‑pressure environment.
- Excellent attention to detail and organisational skills.
- Strong communication and teamwork abilities.
- Ability to work in accordance with BaxterStorey core values.
Equal Employment Opportunity Statement: We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aims to have the most inclusive culture in hospitality.
Evening Chef employer: BaxterStorey
BaxterStorey is an exceptional employer that prioritises the well-being and development of its staff, offering a range of benefits including 28 days of holiday, enhanced maternity leave, and bespoke training opportunities. With a strong focus on inclusivity and teamwork, employees can thrive in a supportive environment while enjoying perks such as free meals on shift and discounts through the Perkbox app. Located in a vibrant area, this role as an Evening Chef not only promises meaningful work but also fosters personal and professional growth within the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Evening Chef
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current employees on social media or through networking events. This gives you insider info and shows you're genuinely interested in the company culture.
✨Tip Number 2
Practice your cooking skills! If you can, whip up some dishes that showcase your culinary talents. Bring photos or even a portfolio of your best work to the interview to impress the head chef.
✨Tip Number 3
Be ready to talk about teamwork! Prepare examples of how you've collaborated with others in the kitchen. Highlighting your communication skills will show that you can thrive in a fast-paced environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining our team at BaxterStorey and ready to embrace our core values.
We think you need these skills to ace Evening Chef
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your experience as a commis chef or in similar roles. We want to see your knowledge of cooking techniques and cuisines, so don’t hold back on sharing your culinary journey!
Emphasise Teamwork:Since we value collaboration, mention any experiences where you’ve worked effectively with a team. Share examples of how you’ve communicated and supported your colleagues in the kitchen – it’s all about that team spirit!
Attention to Detail is Key:We’re looking for someone who has a keen eye for quality control. In your application, give us examples of how you maintain high standards in food presentation and taste. Show us that you care about every dish that leaves your station!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re serious about joining our team at StudySmarter!
How to prepare for a job interview at BaxterStorey
✨Know Your Recipes
Before the interview, brush up on the recipes and cooking techniques mentioned in the job description. Being able to discuss your experience with specific dishes or cuisines will show that you're not just a chef, but a passionate one who pays attention to detail.
✨Showcase Team Spirit
Since teamwork is crucial in a kitchen environment, be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to communicate effectively and support your colleagues will resonate well with the interviewers.
✨Emphasise Food Safety Knowledge
Make sure to talk about your understanding of food safety and sanitation practices. This is a key aspect of the role, so demonstrating your commitment to maintaining high standards will set you apart from other candidates.
✨Ask About Menu Development
Show your enthusiasm for the role by asking questions about menu development and innovation. This not only shows your interest in contributing to the team but also aligns with the company's focus on collaboration and creativity in the kitchen.
