BaxterStorey is seeking a Chef de Partie for Monday to Friday daytime hours at London Bridge. You will prep, cook and plate dishes to the head-chef's recipes while ensuring food safety standards and station cleanliness.
In a fast-paced kitchen, you will manage a station, collaborate with the team on menu development and maintain high-quality presentation and taste across every dish. Benefits include 28 days holiday plus bank holidays, birthday and volunteering leave, enhanced maternity leave,
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Daytime Chef de Partie — Mon–Fri Kitchen Role employer: BaxterStorey
Join our dynamic team in Biggleswade as a Kitchen Porter, where we prioritise employee well-being and growth. Enjoy free meals during your shift, bespoke training opportunities, and access to apprenticeships that cater to all experience levels, all within a supportive work culture that values your contributions. With additional perks like discounts through our Perkbox app, we strive to create a rewarding and meaningful workplace for all our staff.
