BaxterStorey in London’s West End invites an ambitious Sous Chef who is obsessed with food to join a renowned music venue. You will lead kitchen stations, uphold food safety and quality, and collaborate with the head chef on new recipes and menus.
Expect a fast-paced environment with 40 hours per week, a competitive salary, and opportunities for professional growth within our supportive, culinary-focused team. Competitive benefits apply.
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Creative Sous Chef — Iconic West End Music Venue employer: BaxterStorey
Join our dynamic team in Biggleswade as a Kitchen Porter, where we prioritise employee well-being and growth. Enjoy free meals during your shift, bespoke training opportunities, and access to apprenticeships that cater to all experience levels, all within a supportive work culture that values your contributions. With additional perks like discounts through our Perkbox app, we strive to create a rewarding and meaningful workplace for all our staff.
