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For Companies At a Glance
- Tasks: Prepare delicious sandwiches and salads while ensuring top-notch food safety standards.
- Company: Join Benugo, a vibrant culinary team dedicated to nurturing talent and creativity.
- Benefits: Enjoy 25 holidays, meals on shift, bespoke training, and a pension plan.
- Why this job: This role offers a chance to grow in a supportive, inclusive environment with a focus on work-life balance.
- Qualifications: Passion for food, basic cooking knowledge, and strong teamwork skills are essential.
- Other info: Perfect for those looking to kickstart their culinary career in a dynamic setting.
Company Description
Location: Benugo Savill Garden Windsor
- 25 holidays per calendar year
- Meals on shift
- Bespoke training and development opportunities
- Pension
- Service charge incentive
Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At Benugo, we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We believe that the best food comes from nurturing talent and empowering our chefs to evolve and refine their craft, which is why we invest in your professional growth.
As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, ensuring you have the skills and knowledge to thrive, and we guarantee a good work-life balance because we believe people excel when given the space to care for themselves.
If you are a passionate Commis Chef eager to make a name for yourself within the food service industry, we would love to hear from you!
Job Responsibilities:
- Food Preparation – Prepare sandwiches, baguettes, salads effectively & accurately according to recipes and standards set by the head/sous chef, ensuring food safety standards are maintained at all times.
- Station Management – Oversee the production of all food items assigned to your station, maintain supplies, and ensure cleanliness according to policies and procedures.
- Quality Control – Maintain high standards for all food handled, considering presentation and taste at all times.
- Team Collaboration – Communicate effectively with team members and support colleagues where necessary.
- Cleaning and Maintenance – Keep the kitchen clean and organized, ensuring equipment is in good working order.
Qualifications:
- Proven experience as a Commis Chef or a strong passion for food
- Knowledge of cooking techniques and cuisines
- Basic understanding of food safety and sanitation practices
- Ability to work in a fast-paced environment
- Attention to detail and organizational skills
- Strong communication and teamwork skills
Commis Chef / Sandwich maker employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef / Sandwich maker
✨Tip Number 1
Familiarise yourself with the specific culinary style and menu of Benugo. Understanding their approach to food preparation and presentation will help you demonstrate your enthusiasm and alignment with their values during any interviews.
✨Tip Number 2
Network with current or former employees of BaxterStorey or Benugo. They can provide valuable insights into the company culture and expectations, which can give you an edge in your application process.
✨Tip Number 3
Showcase your passion for food by engaging in relevant culinary activities, such as attending workshops or participating in local food events. This not only enhances your skills but also demonstrates your commitment to the culinary arts.
✨Tip Number 4
Prepare to discuss your teamwork and communication skills in detail. Since collaboration is key in a kitchen environment, think of examples from your past experiences where you successfully worked as part of a team.
We think you need these skills to ace Commis Chef / Sandwich maker
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a Commis Chef or in food preparation. Include specific skills related to sandwich making, food safety, and teamwork to align with the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for culinary arts and your desire to grow within the food service industry. Mention how you can contribute to the team at Benugo and why you are excited about this opportunity.
Highlight Relevant Experience: In your application, emphasise any previous roles where you prepared food, managed a station, or worked in a fast-paced kitchen environment. Use specific examples to demonstrate your skills and achievements.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at BaxterStorey
✨Show Your Passion for Culinary Arts
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share specific examples of dishes you love to prepare or techniques you enjoy using, as this will demonstrate your genuine interest in the role.
✨Highlight Your Teamwork Skills
Since the role involves collaboration with team members, be prepared to discuss your experiences working in a team. Share examples of how you've supported colleagues in the kitchen and contributed to a positive work environment.
✨Demonstrate Attention to Detail
Attention to detail is crucial in food preparation. Be ready to talk about how you ensure quality control in your work, whether it's through presentation, taste, or maintaining cleanliness in the kitchen.
✨Prepare for Practical Questions
Expect questions related to food safety and sanitation practices. Brush up on your knowledge of these topics and be ready to explain how you apply them in a fast-paced kitchen environment.
