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- Tasks: Join us as a Commis Chef Apprentice and learn the art of cooking daily.
- Company: Be part of a vibrant kitchen team at a leading culinary establishment.
- Benefits: Enjoy 28 days holiday, your birthday off, and volunteering opportunities.
- Why this job: Kickstart your culinary career with hands-on training and a supportive environment.
- Qualifications: No prior experience needed; just a passion for food and learning.
- Other info: This is a fully funded apprenticeship with pay reviews as you progress.
Job Description
Title: Commis Chef Apprentice.
Location: Wilders way, East Midlands Gateway, DE742BB
Salary: £10.00ph. 35 hours per week. (First year of apprenticeship with incremental pay reviews) raising to £12.59ph. This is a fully funded apprenticeship to become a trained chef.
Benefits:
- 28 Days holiday including bank holidays
- Plus your birthday off
- 3 volunteering days
- 3 days grandparent leave
- 24…
ZIPC1_UKCT
Commis Chef Apprentice employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef Apprentice
✨Tip Number 1
Familiarise yourself with the basics of culinary techniques and kitchen operations. Understanding fundamental cooking methods will not only impress your potential employers but also help you stand out during interviews.
✨Tip Number 2
Gain some hands-on experience, even if it's just through volunteering or part-time work in a kitchen. This practical exposure will give you valuable insights into the role and demonstrate your commitment to becoming a chef.
✨Tip Number 3
Network with professionals in the culinary field. Attend local food events or workshops where you can meet chefs and industry insiders who might provide you with tips or even recommend you for the apprenticeship.
✨Tip Number 4
Show your passion for cooking by creating a portfolio of your culinary creations. Whether it's photos of dishes you've made or recipes you've developed, having something tangible to share can make a strong impression during your application process.
We think you need these skills to ace Commis Chef Apprentice
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Commis Chef Apprentice. Tailor your application to highlight relevant skills and experiences.
Craft a Strong CV: Create a CV that showcases your culinary skills, any previous kitchen experience, and your passion for cooking. Include any relevant qualifications or training that may support your application.
Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the apprenticeship and explain why you want to become a chef. Mention specific aspects of the company that attract you and how you can contribute to their team.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at BaxterStorey
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a chef, as this will demonstrate your commitment to the role.
✨Research the Company
Familiarise yourself with the company’s values, mission, and any special dishes or techniques they are known for. This knowledge will help you tailor your answers and show that you are genuinely interested in being part of their team.
✨Prepare for Practical Questions
Be ready to answer questions about basic cooking techniques, food safety, and kitchen equipment. You might also be asked how you would handle specific situations in the kitchen, so think through your responses ahead of time.
✨Dress Appropriately
Even though it’s a culinary position, first impressions matter. Dress smartly and appropriately for the interview, as this shows respect for the opportunity and indicates that you take the role seriously.
