Commis Chef

Commis Chef

Worcester Full-Time 20000 - 28000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join us as a Commis Chef, creating delicious meals for students in a vibrant kitchen.
  • Company: Holroyd Howe is a top UK contract caterer focused on innovative food services for schools and colleges.
  • Benefits: Enjoy free meals, work/life balance, team events, and term time only with all holidays off.
  • Why this job: Be part of a passionate team that values your growth and creativity in a prestigious environment.
  • Qualifications: Experience in education catering, a passion for food, and good health & safety knowledge are essential.
  • Other info: We offer training opportunities and celebrate our employees through awards and recognition.

The predicted salary is between 20000 - 28000 £ per year.

Company Description

£ an hour

Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.

Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens, so are you the exceptional Commis Chef we’re looking for?

If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!

Job Description

The essential ingredient at the heart of our business is our people so we are searching for an experienced Commis Chef with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.

As a Commis Chef you will…

As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.

Qualifications

  • Ideally have experience working within Education catering
  • Have a progressive career to date
  • Be up to date with current food trends
  • Have a real passion for food and customer service
  • Have good Health & Safety knowledge
  • Be able to work within set budgets
  • Know how to cost and plan menus accurately
  • Be familiar with training and coaching a team
  • Additional Information

    There are many advantages to working for us and we provide our employees with bespoke benefits which include:

  • Free meals whilst at work
  • Career development opportunities
  • HIT Apprenticeships for all experience levels
  • Reward & recognition schemes
  • People awards to celebrate our employees
  • Work/life balance
  • Employee Benefits Platform
  • Employee Assistance Program
  • Recommend a friend scheme
  • Company sick pay scheme
  • Prestigious working environments
  • Team events scheduled throughout the year
  • Term time only, all school holidays off
  • Pension scheme
  • Competitive salary
  • We invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.

    “Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.”

    This appointment is offered on the return of satisfactory professional references.

    IND1

    Commis Chef employer: BaxterStorey

    Holroyd Howe is an exceptional employer that prioritises the growth and development of its team members, offering bespoke benefits such as free meals, term-time only hours, and a commitment to work/life balance. With a focus on innovative food services in prestigious educational settings, employees can thrive in a supportive environment that celebrates their contributions through awards and team events, making it a rewarding place for passionate individuals in the culinary field.
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    Contact Detail:

    BaxterStorey Recruiting Team

    StudySmarter Expert Advice 🤫

    We think this is how you could land Commis Chef

    Tip Number 1

    Familiarise yourself with the latest food trends and dietary requirements, especially those relevant to children. This knowledge will not only impress during interviews but also show your commitment to providing exceptional service.

    Tip Number 2

    Network with professionals in the catering industry, particularly those who have experience in education settings. Attend local culinary events or workshops to make connections that could lead to job opportunities.

    Tip Number 3

    Demonstrate your passion for food by volunteering at community events or cooking classes. This hands-on experience can enhance your skills and provide you with real-life examples to discuss during interviews.

    Tip Number 4

    Research Holroyd Howe's values and mission statement thoroughly. Tailor your conversations during interviews to reflect how your personal values align with theirs, showcasing your enthusiasm for joining their team.

    We think you need these skills to ace Commis Chef

    Culinary Skills
    Food Presentation
    Organisational Skills
    Communication Skills
    Passion for Food
    Customer Service
    Health & Safety Knowledge
    Budget Management
    Menu Planning and Costing
    Team Training and Coaching
    Knowledge of Current Food Trends
    Time Management
    Adaptability
    Attention to Detail

    Some tips for your application 🫡

    Understand the Role: Read the job description carefully to understand what Holroyd Howe is looking for in a Commis Chef. Highlight your relevant experience in catering, especially within educational settings.

    Tailor Your CV: Make sure your CV reflects your passion for food and customer service. Include specific examples of your previous work experiences that align with the requirements mentioned in the job description.

    Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention your understanding of current food trends and how you can contribute to their mission of providing exceptional food services.

    Highlight Relevant Skills: In your application, emphasise your organisational skills, health and safety knowledge, and ability to work within budgets. These are key attributes that Holroyd Howe values in a Commis Chef.

    How to prepare for a job interview at BaxterStorey

    Show Your Passion for Food

    Make sure to express your enthusiasm for food and service during the interview. Share specific examples of dishes you love to prepare and how you keep up with current food trends.

    Demonstrate Your Organisational Skills

    Highlight your ability to organise and manage kitchen tasks efficiently. Discuss any previous experiences where you successfully planned menus or worked within set budgets.

    Emphasise Teamwork and Communication

    As a Commis Chef, you'll be part of a team. Be prepared to talk about how you communicate with colleagues and any experience you have in training or coaching others in the kitchen.

    Understand Health & Safety Regulations

    Familiarise yourself with health and safety standards relevant to catering, especially in an educational setting. Be ready to discuss how you ensure a safe working environment in the kitchen.

    Commis Chef
    BaxterStorey
    Location: Worcester
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