At a Glance
- Tasks: Join us as a Catering Assistant, serving delicious meals and supporting our vibrant school community.
- Company: Holroyd Howe is a top UK contract caterer, specialising in fresh food for schools and colleges.
- Benefits: Enjoy free meals, flexible hours, 28 holiday days, and opportunities for training and development.
- Why this job: Be part of a passionate team in a prestigious environment, making a real impact on students' lives.
- Qualifications: Experience in catering preferred; must be enthusiastic, organised, and a team player.
- Other info: Work 21 hours per week, primarily Thursday to Saturday, with a focus on health and safety.
Company Description
Β£ an hour β Working hours between to Thursday and Friday, Saturday 8am to 2pm.
Holroyd Howe is one of the UKβs leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.
Can you commit to feeding hungry tummies as well as hungry minds? We serve more than just a meal in our kitchens?
If you are looking for an employer that will invest in you and develop your career further, then look no further and apply!
Job Description
The essential ingredient at the heart of our business is our people so we are searching for an experienced service with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.
Our location is contentiously striving for excellence . The site caters for day pupils as well as boarders and staff and includes not only a breakfast, lunch and supper service but also an extensive hospitality service. This operates year round .
As well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm
Qualifications
Additional Information
There are many advantages to working for us and we provide our employees with bespoke benefits which include:
We invest in the training and development of our teams to give them the appropriate skills necessary to thrive in their job roles. We have outstanding teams of experienced professionals who tailor our catering service provision specifically to suit children, of all ages, meeting the bespoke requirements of our clients.
βHolroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and expect all employees to share this commitment. All roles within Holroyd Howe are regarded as regulated activity and therefore we require an Enhanced DBS which includes a Barred List Check for all successful applicants. We will also require shortlisted applicants to provide appropriate information regarding their criminal offences.β
This appointment is offered on the return of satisfactory professional references.
IND3
Catering assistant - 21 hours per week employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Catering assistant - 21 hours per week
β¨Tip Number 1
Familiarise yourself with Holroyd Howe's values and mission. Understanding their commitment to providing innovative food services will help you align your answers during any interviews, showcasing your enthusiasm for their approach.
β¨Tip Number 2
Highlight any relevant experience in education catering or similar environments. Be prepared to discuss specific examples of how you've contributed to a positive dining experience, as this will resonate well with the hiring team.
β¨Tip Number 3
Demonstrate your organisational skills by preparing for potential questions about managing multiple tasks during busy service times. Think of scenarios where you've successfully handled pressure while maintaining high standards.
β¨Tip Number 4
If you have barista training, be ready to talk about it! Even if it's not essential, showing your willingness to learn and adapt can set you apart from other candidates and highlight your passion for food and service.
We think you need these skills to ace Catering assistant - 21 hours per week
Some tips for your application π«‘
Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of the Catering Assistant position. Highlight any relevant experience you have in catering, especially in educational settings.
Tailor Your CV: Make sure your CV reflects your experience in food services and any relevant qualifications. Emphasise your organisational skills, attention to detail, and customer service experience, as these are key for this role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and service. Mention why you want to work with Holroyd Howe and how your background aligns with their values and the needs of the role.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which is crucial in the catering industry.
How to prepare for a job interview at BaxterStorey
β¨Show Your Passion for Food
Make sure to express your enthusiasm for food and service during the interview. Share any personal experiences or stories that highlight your love for catering, as this will resonate well with the interviewers at Holroyd Howe.
β¨Demonstrate Organisational Skills
Prepare examples of how you've successfully managed tasks in a busy catering environment. Discuss your ability to stay organised and detail-oriented, especially when handling multiple orders or events.
β¨Highlight Teamwork Experience
Since the role requires a team player, be ready to discuss your previous experiences working in teams. Share specific instances where you collaborated effectively with colleagues to achieve a common goal.
β¨Understand Health & Safety Protocols
Familiarise yourself with basic health and safety regulations relevant to catering. Be prepared to discuss how you ensure a safe working environment, as this is crucial in the catering industry.