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For Companies At a Glance
- Tasks: Serve delicious coffee and meals while providing excellent customer service.
- Company: Join a leading hospitality company in Scotland with a vibrant team.
- Benefits: Enjoy training, pension, and exclusive discounts through Perkbox.
- Why this job: Be part of a busy café and enhance your hospitality skills.
- Qualifications: Catering experience is a plus, but training will be provided.
- Other info: Flexible hours available, perfect for students looking to earn while they learn.
The predicted salary is between 11 - 14 £ per hour.
A leading hospitality company in Scotland is seeking a new team member for the Front of House team in their busy restaurant.
Responsibilities include:
- Serving coffee, breakfast sandwiches, and lunch
- Operating a cashless till
- Delivering refreshments
The position offers 21 hours of work from Tuesday to Thursday, with flexibility required for additional hours. Catering experience is preferred but not essential as training will be provided.
Additional benefits include training, pension, and discounts through Perkbox.
Front of House Café Assistant – Mornings & Vending Support in Brough employer: BaxterStorey
Contact Detail:
BaxterStorey Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Front of House Café Assistant – Mornings & Vending Support in Brough
✨Tip Number 1
Get to know the café vibe! Before your interview, pop in for a coffee and observe how the team interacts with customers. This will help you understand the atmosphere and show your genuine interest in the role.
✨Tip Number 2
Practice your customer service skills! Think about how you would handle different scenarios, like a busy morning rush or a tricky customer. Being prepared will help you shine during the interview.
✨Tip Number 3
Show off your flexibility! Since the job requires some adaptability with hours, be ready to discuss your availability and willingness to take on extra shifts when needed. It’ll make you stand out as a team player.
✨Tip Number 4
Apply through our website! We love seeing applications come directly from our site, so make sure to submit your application there. It shows you're keen and makes it easier for us to find you!
We think you need these skills to ace Front of House Café Assistant – Mornings & Vending Support in Brough
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let us know why you love working in hospitality! Share any experiences you've had that highlight your enthusiasm for serving customers and creating a welcoming atmosphere.
Highlight Relevant Experience: Even if you don't have direct catering experience, think about any roles where you've interacted with customers or worked in a fast-paced environment. We want to see how your skills can translate to our café!
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points if it helps, and make sure to proofread for any typos. We appreciate clarity and professionalism in your written communication.
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at BaxterStorey
✨Know the Menu Inside Out
Familiarise yourself with the café's offerings, especially breakfast sandwiches and coffee types. This will show your enthusiasm for the role and help you answer questions about menu items confidently.
✨Showcase Your Customer Service Skills
Prepare examples of how you've provided excellent customer service in the past. Whether it's handling a difficult situation or going the extra mile for a customer, these stories will highlight your suitability for the Front of House role.
✨Practice Operating a Cashless Till
Even if you haven't used a cashless till before, it’s worth doing a bit of research on how they work. Mentioning your willingness to learn and adapt quickly can impress the interviewers.
✨Emphasise Flexibility and Team Spirit
Since the role requires flexibility for additional hours, be ready to discuss your availability. Also, share experiences that demonstrate your ability to work well in a team, as collaboration is key in a busy restaurant environment.
