At a Glance
- Tasks: Prepare delicious dishes and ensure top-notch culinary standards with a creative team.
- Company: Join BaxterStorey UK, a leader in the culinary industry with a focus on quality.
- Benefits: Earn up to £44,000, enjoy 28 days holiday, and access bespoke training.
- Other info: Work Monday to Friday in a vibrant London location.
- Why this job: Be part of a diverse team and unleash your culinary creativity in a supportive environment.
- Qualifications: Experience in a similar role and strong food safety knowledge are essential.
The predicted salary is between 44000 - 44000 £ per year.
BaxterStorey UK is looking for a Sous Chef to join our team in London, EC4A 3HQ. This role involves food preparation, quality control, and team collaboration to ensure exceptional culinary standards.
Ideal candidates will have experience in a similar role and strong knowledge of food safety practices.
We offer an attractive salary up to £44,000 per annum along with a host of benefits including:
- 28 days holiday
- bespoke training opportunities
- a commitment to diversity and inclusion in the workplace
Retail Sous Chef – Creative Kitchen Lead (Mon–Fri, London) employer: BaxterStorey UK
BaxterStorey UK is an exceptional employer that prioritises the well-being and growth of its employees, offering a competitive salary of up to £44,000 per annum alongside 28 days of holiday and bespoke training opportunities. Our vibrant work culture in London fosters creativity and collaboration, ensuring that every team member feels valued and included, making it a truly rewarding place to advance your culinary career.
StudySmarter Expert Advice🤫
We think this is how you could land Retail Sous Chef – Creative Kitchen Lead (Mon–Fri, London)
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like BaxterStorey UK. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to BaxterStorey UK
Don't be shy about reaching out to BaxterStorey UK directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Retail Sous Chef – Creative Kitchen Lead (Mon–Fri, London)
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about BaxterStorey UK and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at BaxterStorey UK
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
