BaxterStorey UK at Heathrow Airport Terminal 5 CCR is hiring a Sous Chef for a full-time role, 45 hours per week, offering £17.81 per hour. You will assist Head Chef, oversee preparation, maintain quality and SOPs, and manage kitchen operations.
This role includes leadership, training, menu development, cost control, and collaboration with FOH, with development opportunities and wellbeing benefits.
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Sous Chef — Elevate Heathrow T5 Lounges in Hounslow employer: Baxterstorey Uk
BaxterStorey UK is an excellent employer, offering a vibrant work culture where teamwork and high service standards are at the forefront of our dining experience. With ongoing training and development opportunities, employees can grow their skills while enjoying the dynamic atmosphere of campus life, making every meal service a chance to create positive experiences for students and staff alike.
